Chovi Aioli 200ml
Packaged product Soups and Sauces Chovi
Chovi Aioli 200ml contains 749 kcal per 100 g.
Roughly 99% of its calories come from fat, with 0.8% from carbohydrates and 0.6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 597 kcal per 100 g across 196 products.
100 g provides 177% of the Daily Value for Vitamin E, 34% of the Daily Value for chloride and 22% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 749 kcal | |
| Total fat L | 82 g | 105% |
| Saturated fat L | 10 g | 50% |
| Cholesterol L | 32.7 mg | 11% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 1.5 g | 0.5% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 14.9 µg | 2% |
| Vitamin C L | 0.014 mg | 0% |
| Vitamin D L | 0.25 µg | 1% |
| Vitamin E L | 26.5 mg | 177% |
| Thiamin (B1) L | 0.016 mg | 1% |
| Riboflavin (B2) L | 0.037 mg | 3% |
| Niacin (B3) L | 0.008 mg | 0% |
| Pantothenic acid (B5) L | 0.15 mg | 3% |
| Vitamin B6 L | 0.073 mg | 4% |
| Folate (B9) L | 4.2 µg | 1% |
| Vitamin B12 L | 0.12 µg | 5% |
| Calcium L | 7.3 mg | 0.6% |
| Iron L | 0.21 mg | 1% |
| Magnesium L | 2.1 mg | 0.5% |
| Phosphorus L | 24.1 mg | 2% |
| Potassium L | 40.5 mg | 0.9% |
| Zinc L | 0.15 mg | 1% |
| Copper L | 0.021 mg | 2% |
| Manganese L | 0.02 mg | 0.9% |
| Selenium L | 8.1 µg | 15% |
| Iodine L | 32.6 µg | 22% |
| Chloride L | 774 mg | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 0.8%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0.1 gin the lowest quarter of soups and sauces (median 0.3 g)
- Sugars0 gin the lowest quarter of soups and sauces (median 1.8 g)
- Fat82 gin the top quarter of soups and sauces (median 64.3 g)
- Saturated fat10 gin the top quarter of soups and sauces (median 5.2 g)
- Protein per 100 kcal0.16 gprotein density, useful for comparing foods with different calorie levels
- Water10 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 48 g |
|---|---|
| Polyunsaturated fat L | 18.3 g |
Sugars and starch (1)
| Starch L | 0.01 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.012 g |
| ALA (omega-3, 18:3 n-3) L | 0.86 g |
| Linoleic acid (omega-6, 18:2) L | 17.3 g |
Carotenoids (1)
| Beta-carotene L | 104 µg |
|---|
Other components (2)
| Water L | 10 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Aceite vegetal 81% (girasol, soja, nabina), _huevo_ de gallinas camperas 8%, ajo 6%, sal, jugo de limón concentrado, conservador (E202).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggGarlicSaltSunflower oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Allioli Chovi | 749 | 1.2 g | 1.5 g | 82 g |
| Knoflook Aïoli saus d&L | 751 | 1.2 g | 1.6 g | 82.1 g |
| Allioli Chovi | 746 | 1.1 g | 1.3 g | 82 g |
| Allioli Chovi | 746 | 1.1 g | 1.3 g | 82 g |
| Aïoli Les Niçois | 753 | 1.9 g | 1 g | 82.8 g |
| Aioli REMA 1000 | 745 | 1.8 g | 4.1 g | 80 g |
| Aioli Alber Heijn | 743 | 1.2 g | 2.2 g | 81 g |
| Aioli Delicious | 740 | 1.9 g | 0.9 g | 81.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410422111048. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.