Chocolate Biscuits
Packaged product Bread and Baked Goods Benton
Chocolate Biscuits contains 536 kcal per 100 g. A serving, 2 cookies, 28 g (28 g) provides about 150 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (516 kcal per 100 g).
100 g provides 58% of the Daily Value for iron and 23% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 16.1 g | 80% |
| Cholesterol L | 6.9 mg | 2% |
| Sodium L | 161 mg | 7% |
| Total carbohydrates L | 64.3 g | 23% |
| Dietary fiber L | 7.1 g | 26% |
| Total sugars L | 35.7 g | |
| Added sugars L | 35.7 g | 71% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 21.3 µg | 2% |
| Vitamin C L | 0.059 mg | 0.1% |
| Vitamin D L | 0.067 µg | 0.3% |
| Vitamin E L | 0.57 mg | 4% |
| Thiamin (B1) L | 0.061 mg | 5% |
| Riboflavin (B2) L | 0.013 mg | 1% |
| Niacin (B3) L | 0.014 mg | 0.1% |
| Pantothenic acid (B5) L | 0.12 mg | 2% |
| Vitamin B6 L | 0.026 mg | 2% |
| Folate (B9) L | 6.1 µg | 2% |
| Vitamin B12 L | 0.005 µg | 0.2% |
| Calcium L | 35.7 mg | 3% |
| Iron L | 10.4 mg | 58% |
| Magnesium L | 18.1 mg | 4% |
| Phosphorus L | 52.3 mg | 4% |
| Potassium L | 357 mg | 8% |
| Zinc L | 0.46 mg | 4% |
| Copper L | 0.07 mg | 8% |
| Manganese L | 0.52 mg | 23% |
| Selenium L | 5.2 µg | 10% |
| Iodine L | 3.6 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the top quarter of bread and baked goods (median 5.6 g)
- Fiber7.1 gin the top quarter of bread and baked goods (median 2.1 g)
- Sugars35.7 gin the top quarter of bread and baked goods (median 18.6 g)
- Fat25 gin the lowest quarter of bread and baked goods (median 27.6 g)
- Saturated fat16.1 gbelow the median for bread and baked goods (median 17 g)
- Sodium161 mgin the lowest quarter of bread and baked goods (median 252 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water3.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 13.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6.2 µg |
|---|
Other components (2)
| Water L | 3.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Benton
- Barcode
- 4061463881229
- Quantity
- 4.4 oz
- Label serving
- 2 cookies (28 g)
- Category
- Shortbread
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR, WHEAT FLOUR, CHOCOLATE LIQUOR, COCOA BUTTER, CULTURED BUTTER (CREAM, CULTURES), GLUCOSE SYRUP, WHEY, WHEY PERMEATE, BUTTERFAT, SALT, SODIUM BICARBONATE, MILK, SUNFLOWER LECITHIN, SODIUM ACID PYROPHOSPHATE, EGG YOLKS, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourCocoa butterButterGlucose syrupSaltMilkEggCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Made Without Wheat All Butter Shortbread Rounds Marks & Spencer | 536 | 3.3 g | 60 g | 31.2 g |
| 4 Palets au Beurre St Michel | 536 | 6 g | 64 g | 28 g |
| Pure butter assorted shortbread Walkers | 536 | 7.1 g | 57.1 g | 32.1 g |
| All Butter Scottish Shortbread Selection Harrods | 536 | 5.2 g | 60.5 g | 29.9 g |
| Shortbreads chocolat & orange Palais des Thés | 535 | 5.3 g | 62.5 g | 30.2 g |
| Shortbread Walkers | 534 | 6 g | 56.9 g | 30.9 g |
| Clotted cream shortbread furniss | 534 | 6.5 g | 62 g | 28 g |
| Shortbread cookies plain quickbury | 534 | 5.4 g | 61.3 g | 29.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Biscuits?
100 g of Chocolate Biscuits has 536 kcal. Serving, 2 cookies, 28 g (28 g): about 150 kcal.
How much protein is in Chocolate Biscuits?
Chocolate Biscuits contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 2 cookies, 28 g (28 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 5.6 g).
How many carbs are in Chocolate Biscuits?
Chocolate Biscuits has 64.3 g of total carbohydrates per 100 g, including 7.1 g of fiber and 35.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Biscuits?
Chocolate Biscuits contains 25 g of fat per 100 g, of which 16.1 g is saturated (80% of the Daily Value).
What vitamins and minerals does Chocolate Biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (58% DV) and manganese (23% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Biscuits?
100 g contains 161 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061463881229. License: ODbL 1.0 (Open Food Facts). Source record dated April 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.