Chickpea Tikka Masala

Packaged product Fruits TASTY BITE

Chickpea Tikka Masala contains 121 kcal per 100 g. A serving, 140 g (140 g) provides about 170 kcal.

Roughly 53% of its calories come from carbohydrates, with 33% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (111 kcal per 100 g).

100 g provides 13% of the Daily Value for selenium, 12% of the Daily Value for manganese and 11% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chickpea Tikka Masala by TASTY BITE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
121kcal per 100 g
4.3 gprotein
15.7 gcarbohydrates
4.3 gfat
170kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 4.3 g 5%
Saturated fat L 2.1 g 11%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 314 mg 14%
Total carbohydrates L 15.7 g 6%
Dietary fiber L 2.9 g 10%
Total sugars L 4.3 g
Added sugars L 0.71 g 1%
Protein L 4.3 g 9%
Vitamin A L 0 µg0%
Vitamin C L 0.91 mg1%
Vitamin D L 0 µg0%
Vitamin E L 0.37 mg2%
Thiamin (B1) L 0.024 mg2%
Riboflavin (B2) L 0.01 mg0.8%
Niacin (B3) L 0.22 mg1%
Pantothenic acid (B5) L 0.13 mg3%
Vitamin B6 L 0.1 mg6%
Folate (B9) L 18.7 µg5%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 57.1 mg4%
Iron L 1.7 mg10%
Magnesium L 17.6 mg4%
Phosphorus L 42.4 mg3%
Potassium L 293 mg6%
Zinc L 0.36 mg3%
Copper L 0.098 mg11%
Manganese L 0.29 mg12%
Selenium L 7 µg13%
Iodine L 2.9 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 53%Fat: 33%121kcal / 100 g
  • Protein 14%
  • Carbohydrates 53%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium13%Manganese12%Copper11%Iron10%Potassium6%Vitamin B66%Folate (B9)5%Calcium4%Magnesium4%Phosphorus3%

Nutritional insights

  • Protein4.3 gabove the median for fruits (median 0.71 g)
  • Fiber2.9 gabove the median for fruits (median 1.5 g)
  • Sugars4.3 gin the lowest quarter of fruits (median 11.4 g)
  • Fat4.3 gin the top quarter of fruits (median 0.2 g)
  • Saturated fat2.1 gin the top quarter of fruits (median 0.1 g)
  • Sodium314 mgin the top quarter of fruits (median 23.4 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
  • Water86.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L522 µg
Other components (2)
Water L86.1 g
Alcohol L0 g

Product details

Brand
TASTY BITE
Barcode
0782733020929
Quantity
285 g
Label serving
140 g
Category
Indian Gooseberries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, chickpeas*, coconut milk, carrot, tomato paste, corn, dried onion*; less than 2% of: sunflower oil* and/or canola oil and/or soybean oil, chickpea flour, coriander powder*, salt, dried garlic, jaggery (brown cane sugar), spices, cumin, chili pepper*, dried ginger*, cardamom powder, dried fenugreek leaves*, natural coriander flavor, dried red bell pepper, turmeric extract. *Organic. Contains: coconut.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChickpeasTomatoOnionSaltGarlicSugarSunflower oilRapeseed (canola) oil

Source of the nutrition information

  • Open Food Facts, record 0782733020929. License: ODbL 1.0 (Open Food Facts). Source record dated May 14, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chickpea Tikka Masala?

100 g of Chickpea Tikka Masala has 121 kcal. Serving, 140 g (140 g): about 170 kcal.

How much protein is in Chickpea Tikka Masala?

Chickpea Tikka Masala contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 140 g (140 g). About 14% of its calories come from protein. Compared with other fruits, that is above the median (median 0.71 g).

How many carbs are in Chickpea Tikka Masala?

Chickpea Tikka Masala has 15.7 g of total carbohydrates per 100 g, including 2.9 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chickpea Tikka Masala?

Chickpea Tikka Masala contains 4.3 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Chickpea Tikka Masala contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (13% DV), manganese (12% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chickpea Tikka Masala?

100 g contains 314 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 14, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.