Chicken Popcorn

Packaged product Bread and Baked Goods Dima

Chicken Popcorn contains 246 kcal per 100 g.

Roughly 41% of its calories come from fat, with 35% from carbohydrates and 24% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 217 kcal per 100 g across 292 products.

100 g provides 36% of the Daily Value for manganese, 35% of the Daily Value for Niacin (B3) and 22% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Popcorn by Dima, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
246kcal per 100 g
14.7 gprotein
21.3 gcarbohydrates
11.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 11.2 g 14%
Saturated fat L 1.8 g 9%
Cholesterol L 38.7 mg 13%
Sodium L 600 mg 26%
Total carbohydrates L 21.3 g 8%
Dietary fiber L 2.4 g 9%
Total sugars L 0.9 g
Added sugars L 0.015 g 0%
Protein L 14.7 g 29%
Vitamin A L 4.7 µg0.5%
Vitamin C L 0.72 mg0.8%
Vitamin D L 0.089 µg0.4%
Vitamin E L 1.3 mg9%
Thiamin (B1) L 0.15 mg13%
Riboflavin (B2) L 0.046 mg3%
Niacin (B3) L 5.6 mg35%
Pantothenic acid (B5) L 1.1 mg22%
Vitamin B6 L 0.14 mg8%
Folate (B9) L 15.6 µg4%
Vitamin B12 L 0.082 µg3%
Calcium L 25.4 mg2%
Iron L 1 mg6%
Magnesium L 50 mg12%
Phosphorus L 227 mg18%
Potassium L 328 mg7%
Zinc L 1.1 mg10%
Copper L 0.085 mg9%
Manganese L 0.82 mg36%
Selenium L 7.7 µg14%
Iodine L 12.4 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 35%Fat: 41%246kcal / 100 g
  • Protein 24%
  • Carbohydrates 35%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese36%Niacin (B3)35%Pantothenic acid (B5)22%Phosphorus18%Selenium14%Thiamin (B1)13%Magnesium12%Zinc10%Copper9%Vitamin E9%

Nutritional insights

  • Protein14.7 gbelow the median for bread and baked goods (median 15.7 g)
  • Fiber2.4 gin the top quarter of bread and baked goods (median 1.3 g)
  • Sugars0.9 gbelow the median for bread and baked goods (median 1 g)
  • Fat11.2 gabove the median for bread and baked goods (median 9.7 g)
  • Saturated fat1.8 gabove the median for bread and baked goods (median 1.4 g)
  • Sodium600 mgin the top quarter of bread and baked goods (median 422 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
  • Water36.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L28.7 g
Carotenoids (1)
Beta-carotene L6.9 µg
Other components (2)
Water L36.9 g
Alcohol L0 g

Product details

Brand
Dima
Barcode
5060639601974
Quantity
190 g
Category
Breaded chicken
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken Breast Fillet 45%, Breadcrumb (_Wheat Flour_, Yeast, Salt), _Wheat Flour_, Rice Flour, Rapeseed Oil, Water, Chicken Collagen, Modified _Wheat Starch_, Salt, Herbs and Spices, White Pepper Extract, _Skimmed Milk Powder_, Dextrose, Colour (E160c), Sunflower Oil, Raising Agent (E450), E500, Stabilizer (E451).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRiceRapeseed (canola) oilSaltSunflower oilYeast

Similar products

FoodCaloriesProteinCarbsFat
Breaded Chicken Pops Morrisons 246 14.2 g 14.6 g 14 g
Breaded chicken mini fillets Aldi 246 21 g 17 g 10 g
Kip gehakt schnitzel Albert Heijn 245 13 g 18 g 13 g
Panko breaded chicken breast nuggets Perdue 247 14.1 g 17.6 g 12.9 g
Chicken schnitzel tomato & herbs Primo 244 16.8 g 10.7 g 14.9 g
Crispy chicken Birds Eye 244 13 g 18 g 13 g
Breaded Chicken Breast Patties with Rib Meat Kirkwood 243 13.5 g 14.9 g 10.8 g
Breaded 4 Chicken Steaks Higher Welfare 249 18.8 g 14.9 g 12.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Popcorn?

100 g of Chicken Popcorn has 246 kcal.

Is Chicken Popcorn high in protein?

Chicken Popcorn contains 14.7 g of protein per 100 g (29% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 15.7 g).

How many carbs are in Chicken Popcorn?

Chicken Popcorn has 21.3 g of total carbohydrates per 100 g, including 2.4 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Popcorn?

Chicken Popcorn contains 11.2 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Chicken Popcorn contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (36% DV), Niacin (B3) (35% DV), Pantothenic acid (B5) (22% DV), phosphorus (18% DV) and selenium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Popcorn?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060639601974. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.