Chicken Green Curry
Packaged product Meals and Dishes Tĕm Tóa
Chicken Green Curry contains 137 kcal per 100 g. A serving, 255 g (255 g) provides about 350 kcal.
Roughly 45% of its calories come from carbohydrates, with 33% from fat and 22% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (143 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 137 kcal | |
| Total fat L | 5.1 g | 7% |
| Saturated fat L | 3.5 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 17.6 mg | 6% |
| Sodium L | 231 mg | 10% |
| Total carbohydrates L | 15.7 g | 6% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 0.78 g | |
| Added sugars L | 0.78 g | 2% |
| Protein L | 7.8 g | 16% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 11.8 mg | 0.9% |
| Iron L | 0.27 mg | 2% |
| Potassium L | 137 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 45%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.8 gbelow the median for meals and dishes (median 8.6 g)
- Fiber1.2 gbelow the median for meals and dishes (median 1.4 g)
- Sugars0.78 gin the lowest quarter of meals and dishes (median 1.9 g)
- Fat5.1 gbelow the median for meals and dishes (median 6.9 g)
- Saturated fat3.5 gabove the median for meals and dishes (median 2.5 g)
- Sodium231 mgbelow the median for meals and dishes (median 231 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tĕm Tóa
- Barcode
- 0011433137195
- Quantity
- 255 g
- Label serving
- 255 g
- Category
- Not ready to eat combination meals
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CHICKEN GREEN CURRY: White meat chicken, coconut milk, expeller-pressed canola oil, shallots, garlic, cilantro, onions, baby corn, red bell peppers, galangal root, jaggery, lemongrass, spices, salt, sugar, green chillies, sunflower oil, kaffir lime leaves, Thai basil. RICE: Water, jasmine rice, expeller-pressed canola oil, salt. CONTAINS: Tree nuts (coconut).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilGarlicOnionSugarSaltSunflower oilRice
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|---|---|---|---|---|
| Sweet potato & bean chilli with Mexican Rice Charlie Bigham | 132 | 4.3 g | 16.7 g | 4.9 g |
| Greek Style Pastitsio Eridanous | 143 | 7.1 g | 14.5 g | 6 g |
| Pulled Chicken With Dirty Rice Lidl | 150 | 14 g | 7.1 g | 6.9 g |
| Balsamic Mozzarella Chicken HEB | 122 | 14.3 g | 3 g | 5.7 g |
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| Lamelles de kebab Auchan | 154 | 17 g | 3.9 g | 7.6 g |
| Thai Green Chicken Curry & Fragrant Rice Charlie Bigham's | 155 | 9.4 g | 40.7 g | 7.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0011433137195. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.