Butternut Squash Mezzelune

Packaged product Grains and Pasta M&S Food

Butternut Squash Mezzelune contains 284 kcal per 100 g. A serving, 1 half pack, 125 g (125 g) provides about 355 kcal.

Roughly 45% of its calories come from carbohydrates, with 43% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (259 kcal per 100 g).

100 g provides 50% of the Daily Value for manganese, 25% of the Daily Value for copper and 14% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butternut Squash Mezzelune by M&S Food, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
284kcal per 100 g
7.9 gprotein
31.6 gcarbohydrates
13.4 gfat
355kcal in serving, 1 half pack, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 284 kcal
Total fat L 13.4 g 17%
Saturated fat L 5.6 g 28%
Cholesterol L 59.7 mg 20%
Sodium L 500 mg 22%
Total carbohydrates L 31.6 g 11%
Dietary fiber L 2.5 g 9%
Total sugars L 3.8 g
Added sugars L 0 g 0%
Protein L 7.9 g 16%
Vitamin A L 27.3 µg3%
Vitamin C L 0.42 mg0.5%
Vitamin D L 0.32 µg2%
Vitamin E L 0.55 mg4%
Thiamin (B1) L 0.087 mg7%
Riboflavin (B2) L 0.072 mg6%
Niacin (B3) L 0.058 mg0.4%
Pantothenic acid (B5) L 0.39 mg8%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 16 µg4%
Vitamin B12 L 0.22 µg9%
Calcium L 30.5 mg2%
Iron L 1.6 mg9%
Magnesium L 49 mg12%
Phosphorus L 172 mg14%
Potassium L 221 mg5%
Zinc L 1.4 mg13%
Copper L 0.23 mg25%
Manganese L 1.2 mg50%
Selenium L 3.4 µg6%
Iodine L 6.2 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 45%Fat: 43%284kcal / 100 g
  • Protein 11%
  • Carbohydrates 45%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese50%Copper25%Phosphorus14%Zinc13%Magnesium12%Iron9%Vitamin B129%Pantothenic acid (B5)8%Thiamin (B1)7%Vitamin B66%

Nutritional insights

  • Protein7.9 gin the lowest quarter of grains and pasta (median 10 g)
  • Fiber2.5 gabove the median for grains and pasta (median 2.2 g)
  • Sugars3.8 gabove the median for grains and pasta (median 2.5 g)
  • Fat13.4 gin the top quarter of grains and pasta (median 7.6 g)
  • Saturated fat5.6 gin the top quarter of grains and pasta (median 3 g)
  • Sodium500 mgabove the median for grains and pasta (median 452 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
  • Water29.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L42.9 g
Carotenoids (1)
Beta-carotene L23.9 µg
Other components (2)
Water L29.9 g
Alcohol L0 g

Product details

Brand
M&S Food
Barcode
00029360
Quantity
250 g
Label serving
1 half pack (125 g)
Category
Stuffed pastas
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Egg Pasta (40%), Wheatflour (contains Gluten), Pasteurised Egg, Durum Wheat Semolina (contains Gluten)), Butternut Squash (24%), Whipping Cream (Milk), Wheatflour (contains Gluten), Vegetable Oils (Sunflower, Rapeseed), Mozzarella Cheese (Milk) (3%), Medium Fat Hard Cheese (2.5%) (Medium Fat Hard Cheese (Milk), Preservative: Lysozyme (Egg)), Unsalted Butter (Milk), Sugar, Salt, Rice Flour, Cornflour, Sage, Yeast, Ground Black Pepper

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourEggCreamButterSugarSaltRiceYeastSunflower oilRapeseed (canola) oil

Similar products

FoodCaloriesProteinCarbsFat
Cappelletti al prosciutto crudo Pastificio Stroppa 284 12.5 g 44.5 g 5.6 g
Gluten-free 4-Cheese Tortellini liveGfree 284 11.8 g 36.3 g 9.8 g
Mezzelune con parmiggiano reggiano Il Viaggiator Goloso 284 11 g 30 g 13 g
Tortellini al prosciutto crudo Raviolificio Villa 284 2 g 44.5 g 5.6 g
Girasol cepes Belle France 284 7.4 g 38 g 11 g
Cappelleti Boni 284 9.7 g 49 g 5 g
Chicken & Prosciutto Tortelloni Buitoni 284 12.8 g 42.2 g 7.3 g
Tortelloni with meat Lidl 285 10.8 g 48.2 g 4.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butternut Squash Mezzelune?

100 g of Butternut Squash Mezzelune has 284 kcal. Serving, 1 half pack, 125 g (125 g): about 355 kcal.

How much protein is in Butternut Squash Mezzelune?

Butternut Squash Mezzelune contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 9.9 g in serving, 1 half pack, 125 g (125 g). About 11% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 10 g).

How many carbs are in Butternut Squash Mezzelune?

Butternut Squash Mezzelune has 31.6 g of total carbohydrates per 100 g, including 2.5 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butternut Squash Mezzelune?

Butternut Squash Mezzelune contains 13.4 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

What vitamins and minerals does Butternut Squash Mezzelune contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (50% DV), copper (25% DV), phosphorus (14% DV), zinc (13% DV) and magnesium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butternut Squash Mezzelune?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00029360. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.