Burrito Bowl
Packaged product Grains and Pasta Foodhak
Burrito Bowl contains 93 kcal per 100 g. A serving, 350 g (350 g) provides about 327 kcal.
Roughly 65% of its calories come from carbohydrates, with 21% from protein and 14% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 170 kcal per 100 g across 29 products.
100 g provides 16% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93.4 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.23 g | 1% |
| Sodium L | 217 mg | 9% |
| Total carbohydrates L | 14.6 g | 5% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.6 g | 9% |
| Vitamin A L | 143 µg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 65%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gabove the median for grains and pasta (median 4.6 g)
- Fiber2.5 gabove the median for grains and pasta (median 1.5 g)
- Sugars1.9 gin the lowest quarter of grains and pasta (median 4 g)
- Fat1.4 gin the lowest quarter of grains and pasta (median 8 g)
- Saturated fat0.23 gin the lowest quarter of grains and pasta (median 1.5 g)
- Sodium217 mgbelow the median for grains and pasta (median 309 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Foodhak
- Barcode
- 5065015012061
- Quantity
- 350 g
- Label serving
- 350 g
- Category
- Wheat-free
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Brown Basmati Rice (23%) (Water, Brown Basmati Rice), Cooked Black Turtle Bean (16%) (Water, Black Turtle Bean), Courgette (10%), Mushroom (10%), Water, Onion (7.5%), Carrot (6%), Chopped Tomato (Tomato, Tomato Juice, Acidity Regulator: Citric Acid), Blend of Olive Pomace Oil and Sunflower Oil, Coriander, Lemon Juice (Contains Metabisulphite), Garlic, Salt, Smoked Paprika, Coriander Powder, Cumin Powder (0.3%), Dried Mixed Herbs (0.2%), Vegetable Bouillon, Chilli Flakes, Black Pepper Powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jollof Rice Foodhak | 97 | 2.2 g | 18 g | 1.5 g |
| Spirulina Thai Green Curry Foodhak | 97 | 1.5 g | 7 g | 6.7 g |
| Katsu Curry Foodhak | 89 | 1.3 g | 6.3 g | 6.3 g |
| Nasi Goreng Foodhak | 89 | 2.3 g | 15 g | 1.9 g |
| Ayurvedic Keralan Curry Foodhak | 99 | 1.1 g | 4.7 g | 8 g |
| Ayurvedic Kitchari Foodhak | 87 | 3.7 g | 14.6 g | 1.3 g |
| Courgette, Pea and Mint Risotto Foodhak | 103 | 2.8 g | 15.1 g | 3.1 g |
| Red Thai Curry Foodhak | 83 | 1.7 g | 5.3 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5065015012061. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.