Blueberry Muffin

Packaged product Bread and Baked Goods bon appetit

Blueberry Muffin contains 365 kcal per 100 g. A serving, 1.83 onz, 52 g (52 g) provides about 190 kcal.

Roughly 47% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Blueberry Muffin by bon appetit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
5.8 gprotein
42.3 gcarbohydrates
19.2 gfat
190kcal in serving, 1.83 onz, 52 g (52 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 19.2 g 25%
Saturated fat L 4.8 g 24%
Trans fat L 0 g
Cholesterol L 67 mg 22%
Sodium L 260 mg 11%
Total carbohydrates L 42.3 g 15%
Dietary fiber L 0 g 0%
Total sugars L 23.1 g
Protein L 5.8 g 12%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 115 mg9%
Iron L 1.4 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 46%Fat: 47%365kcal / 100 g
  • Protein 6%
  • Carbohydrates 46%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Iron8%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein5.8 gin the top quarter of bread and baked goods (median 4.8 g)
  • Fiber0 gin the lowest quarter of bread and baked goods (median 1.8 g)
  • Sugars23.1 gbelow the median for bread and baked goods (median 25.3 g)
  • Fat19.2 gabove the median for bread and baked goods (median 17.8 g)
  • Saturated fat4.8 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sodium260 mgbelow the median for bread and baked goods (median 320 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (2)
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 570 kcal365 kcal
Protein 8 g5.8 g
Carbohydrates 66 g42.3 g
Fat 31 g19.2 g
Fiber 1 g0 g
Sugars 37 g23.1 g
Sodium 136 mg260 mg

Product details

Brand
bon appetit
Barcode
0035751113051
Quantity
1
Label serving
1.83 ONZ (52 g)
Category
Blueberry muffins
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, malted barley flour, ascorbic acid, folic acid), granulated sugar, eggs, soybean oil, water, blueberries, palm oil (with mono & diglycerides, polysorbate 60, citric acid added as a preservative), invert sugar, dry milk, modified food starch, baking powder, potassium sorbate & sodium propionate (added to preserve freshness), salt, sodium stearoyl lactylate, glucono-1, 5, lactone, xanthan gum, guar gum, vanilla flavor, natural & artificial flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarEggPalm oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Tesco Blueberry Muffins 4 Pack Tesco 366 4.1 g 51.9 g 15.3 g
Blueberry Muffins Schwarts Brothers Bakery 366 5.6 g 49.3 g 14.1 g
Muffy Muffin Myrtilles American Desserts 366 4.5 g 50.1 g 16.4 g
Muffins Bleuets Baker's Selection 366 5 g 46 g 16 g
Hostess Blueberry Muffin Hostess 366 4.9 g 45.8 g 18.3 g
Blueberry muffins Meijer 364 5.1 g 44.4 g 18.2 g
Bluberry Muffin Abe's 364 3.6 g 54.5 g 16.4 g
4 Blueberry Muffins Tesco 367 4.1 g 51.7 g 15.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1921151. License: CC0 1.0 (U.S. public domain). Source record dated March 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0035751113051. License: ODbL 1.0 (Open Food Facts). Source record dated November 26, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blueberry Muffin?

100 g of Blueberry Muffin has 365 kcal. Serving, 1.83 onz, 52 g (52 g): about 190 kcal.

How much protein is in Blueberry Muffin?

Blueberry Muffin contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 1.83 onz, 52 g (52 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 4.8 g).

How many carbs are in Blueberry Muffin?

Blueberry Muffin has 42.3 g of total carbohydrates per 100 g, including 0 g of fiber and 23.1 g of sugars.

How much fat is in Blueberry Muffin?

Blueberry Muffin contains 19.2 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).

How much sodium is in Blueberry Muffin?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 26, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.