Baking mix

Packaged product Other Foods Betty Crocker

Baking mix contains 404 kcal per 100 g. A serving, 1/18 pkg, 29 g mix, 29 g (29 g) provides about 117 kcal.

Roughly 85% of its calories come from carbohydrates, with 11% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 339 kcal per 100 g across 185 products.

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Baking mix by Betty Crocker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
404kcal per 100 g
3.9 gprotein
85.8 gcarbohydrates
5 gfat
117kcal in serving, 1/18 pkg, 29 g mix, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 5 g 6%
Saturated fat L 2.6 g 13%
Trans fat L 0.02 g
Cholesterol L 0 mg 0%
Sodium L 339 mg 15%
Total carbohydrates L 85.8 g 31%
Dietary fiber L 2.2 g 8%
Total sugars L 60.6 g
Added sugars L 58.5 g 117%
Protein L 3.9 g 8%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 24 mg2%
Iron L 3.1 mg17%
Potassium L 136 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 85%Fat: 11%404kcal / 100 g
  • Protein 4%
  • Carbohydrates 85%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Potassium3%Calcium2%Vitamin A0%Vitamin C0%Vitamin D0%

Nutritional insights

  • Protein3.9 gabove the median for other foods (median 3 g)
  • Sugars60.6 gin the top quarter of other foods (median 10 g)
  • Fat5 gabove the median for other foods (median 1.5 g)
  • Saturated fat2.6 gin the top quarter of other foods (median 0.15 g)
  • Sodium339 mgabove the median for other foods (median 128 mg)
  • Protein per 100 kcal0.96 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 414 kcal404 kcal
Protein 3.4 g3.9 g
Carbohydrates 86.2 g85.8 g
Fat 5.2 g5 g
Fiber 3.4 g2.2 g
Sugars 62.1 g60.6 g
Sodium 345 mg339 mg

Product details

Brand
Betty Crocker
Barcode
0016000430587
Label serving
1/18 pkg (29 g mix) (29 g)
Category
Cooking helpers
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm oil, cocoa, corn syrup, corn starch. contains 2% or less of: cocoa processed with alkali, nonfat milk, salt, canola oil, carob powder, artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilMilkSaltRapeseed (canola) oilWheat flour

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Preparation pour glace vanille Lagrange 396 0.5 g 98 g 0.5 g
Supreme original delights brownie mix General Mills 393 3.6 g 85.7 g 3.6 g
Mon cremfix Dr. OetkerAncel 392 0 g 96.5 g 0 g
Palada Payasam Mix UniTaste 390 5 g 91 g 1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baking mix?

100 g of Baking mix has 404 kcal. Serving, 1/18 pkg, 29 g mix, 29 g (29 g): about 117 kcal.

How much protein is in Baking mix?

Baking mix contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 1.1 g in serving, 1/18 pkg, 29 g mix, 29 g (29 g). About 4% of its calories come from protein. Compared with other other foods, that is above the median (median 3 g).

How many carbs are in Baking mix?

Baking mix has 85.8 g of total carbohydrates per 100 g, including 2.2 g of fiber and 60.6 g of sugars.

How much fat is in Baking mix?

Baking mix contains 5 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Baking mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baking mix?

100 g contains 339 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 18, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2555431. License: CC0 1.0 (U.S. public domain). Source record dated May 25, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0016000430587. License: ODbL 1.0 (Open Food Facts). Source record dated May 18, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.