Asparagus & Cheese Cappellacci

Packaged product Grains and Pasta Wegmans

Asparagus & Cheese Cappellacci contains 282 kcal per 100 g. A serving, 1 cup, 85 g (85 g) provides about 240 kcal.

Roughly 48% of its calories come from carbohydrates, with 39% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 356 kcal per 100 g across 5,200 products.

100 g provides 12% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

282kcal per 100 g
9.4 gprotein
35.3 gcarbohydrates
12.9 gfat
240kcal in serving, 1 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 12.9 g 17%
Saturated fat L 3.5 g 18%
Trans fat L 0 g
Cholesterol L 59 mg 20%
Sodium L 600 mg 26%
Total carbohydrates L 35.3 g 13%
Dietary fiber L 2.4 g 9%
Total sugars L 7.1 g
Protein L 9.4 g 19%
Vitamin A L 106 µg12%
Vitamin C L 0 mg0%
Calcium L 118 mg9%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 48%Fat: 39%282kcal / 100 g
  • Protein 13%
  • Carbohydrates 48%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A12%Calcium9%Iron7%Vitamin C0%

Nutritional insights

  • Protein9.4 gin the lowest quarter of grains and pasta (median 12.5 g)
  • Fiber2.4 gin the lowest quarter of grains and pasta (median 3.6 g)
  • Sugars7.1 gin the top quarter of grains and pasta (median 2.8 g)
  • Fat12.9 gin the top quarter of grains and pasta (median 1.8 g)
  • Saturated fat3.5 gin the top quarter of grains and pasta (median 0.3 g)
  • Sodium600 mgin the top quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L353 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 282 kcal282 kcal
Protein 9.4 g9.4 g
Carbohydrates 35.3 g35.3 g
Fat 12.9 g12.9 g
Fiber 2.4 g2.4 g
Sugars 7.1 g7.1 g
Sodium 600 mg600 mg

Product details

Brand
Wegmans
Barcode
0077890364369
Label serving
1 cup (85 g)
Category
Pastas
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filling: asparagus, breadcrumbs (wheat flour, natural yeast, salt), cream, ricotta cheese (pasteurized cultured whey, salt, citric acid), extra virgin olive oil, sunflower oil, pecorino romano cheese d.o.p. (sheeps milk, salt, rennet), grana padano cheese d.o.p. (milk, salt, rennet, lysozyme from egg white), salt. pasta: soft wheat flour, pasteurized eggs, durum wheat semolina.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamOlive oilSunflower oilSaltEggWheat flourYeastMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Asparagus & Cheese Cappellacci?

100 g of Asparagus & Cheese Cappellacci has 282 kcal. Serving, 1 cup, 85 g (85 g): about 240 kcal.

How much protein is in Asparagus & Cheese Cappellacci?

Asparagus & Cheese Cappellacci contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 8 g in serving, 1 cup, 85 g (85 g). About 13% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 12.5 g).

How many carbs are in Asparagus & Cheese Cappellacci?

Asparagus & Cheese Cappellacci has 35.3 g of total carbohydrates per 100 g, including 2.4 g of fiber and 7.1 g of sugars.

How much fat is in Asparagus & Cheese Cappellacci?

Asparagus & Cheese Cappellacci contains 12.9 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Asparagus & Cheese Cappellacci contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Asparagus & Cheese Cappellacci?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1891192. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0077890364369. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.