7 All Butter Waffles

Packaged product Bread and Baked Goods Taste the Difference (Sainsburys)

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

7 All Butter Waffles contains 124 kcal per 100 g. A serving, 1 waffle, 25 g (25 g) provides about 31 kcal.

Roughly 70% of its calories come from carbohydrates, with 22% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 452 kcal per 100 g across 761 products.

100 g provides 48% of the Daily Value for manganese, 23% of the Daily Value for Vitamin A and 16% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

124kcal per 100 g
6 gprotein
51.2 gcarbohydrates
7.3 gfat
31kcal in serving, 1 waffle, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 7.3 g 9%
Saturated fat L 4.6 g 23%
Cholesterol L 64 mg 21%
Sodium L 64 mg 3%
Total carbohydrates L 51.2 g 19%
Dietary fiber L 3.4 g 12%
Total sugars L 8.4 g
Added sugars L 25 g 50%
Protein L 6 g 12%
Vitamin A L 206 µg23%
Vitamin C L 0.13 mg0.1%
Vitamin D L 0.52 µg3%
Vitamin E L 1.1 mg7%
Thiamin (B1) L 0.13 mg11%
Riboflavin (B2) L 0.009 mg0.7%
Niacin (B3) L 0.026 mg0.2%
Pantothenic acid (B5) L 0.24 mg5%
Vitamin B6 L 0.055 mg3%
Folate (B9) L 12.9 µg3%
Vitamin B12 L 0.003 µg0.1%
Calcium L 15.4 mg1%
Iron L 1.1 mg6%
Magnesium L 36.9 mg9%
Phosphorus L 111 mg9%
Potassium L 143 mg3%
Zinc L 0.96 mg9%
Copper L 0.14 mg16%
Manganese L 1.1 mg48%
Selenium L 8.2 µg15%
Iodine L 6.3 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 70%Fat: 22%124kcal / 100 g
  • Protein 8%
  • Carbohydrates 70%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese48%Vitamin A23%Copper16%Selenium15%Thiamin (B1)11%Phosphorus9%Magnesium9%Zinc9%Vitamin E7%Iron6%

Nutritional insights

  • Protein6 gbelow the median for bread and baked goods (median 6.4 g)
  • Fiber3.4 gabove the median for bread and baked goods (median 2 g)
  • Sugars8.4 gin the lowest quarter of bread and baked goods (median 29 g)
  • Fat7.3 gin the lowest quarter of bread and baked goods (median 21 g)
  • Saturated fat4.6 gbelow the median for bread and baked goods (median 8.7 g)
  • Sodium64 mgin the lowest quarter of bread and baked goods (median 296 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
  • Water6.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L29.7 g
Carotenoids (1)
Beta-carotene L50.8 µg
Other components (2)
Water L6.6 g
Alcohol L0 g

Product details

Brand
Taste the Difference (Sainsburys)
Barcode
01253146
Quantity
175g
Label serving
1 waffle (25 g)
Category
Waffles
Packaging
en:mixed-plastic-sleeve
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Sugar, Concentrated Butter (27%) (Cows' Milk, Colour: Beta-carotene), Free Range Egg (24%), Cows' Milk, Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarEggMilkSalt

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Wafer Renyah Tango rasa coklat OT 100 1 g 14 g 4 g
Gaufre de Pommes de Terre Thiriet 157 2.6 g 21 g 6.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 01253146. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 7 All Butter Waffles?

100 g of 7 All Butter Waffles has 124 kcal. Serving, 1 waffle, 25 g (25 g): about 31 kcal.

How much protein is in 7 All Butter Waffles?

7 All Butter Waffles contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1.5 g in serving, 1 waffle, 25 g (25 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 6.4 g).

How many carbs are in 7 All Butter Waffles?

7 All Butter Waffles has 51.2 g of total carbohydrates per 100 g, including 3.4 g of fiber and 8.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 7 All Butter Waffles?

7 All Butter Waffles contains 7.3 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

What vitamins and minerals does 7 All Butter Waffles contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (48% DV), Vitamin A (23% DV), copper (16% DV), selenium (15% DV) and Thiamin (B1) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 7 All Butter Waffles?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 11, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.