Yorkshire Puddings
Packaged product Dulces y postres Chef Select
Yorkshire Puddings contains 277 kcal per 100 g. A serving, 40 g (40 g) provides about 111 kcal.
Roughly 58% of its calories come from carbohydrates, with 28% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (262 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 8,5 g | 11% |
| Saturated fat L | 1,3 g | 7% |
| Sodium L | 184 mg | 8% |
| Total carbohydrates L | 38,9 g | 14% |
| Dietary fiber L | 3,4 g | 12% |
| Total sugars L | 2,7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9,6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 58%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gabove the median for dulces y postres (median 9,3 g)
- Fiber3,4 gin the top quarter of dulces y postres (median 2,7 g)
- Sugars2,7 gin the top quarter of dulces y postres (median 1,9 g)
- Fat8,5 gabove the median for dulces y postres (median 8,1 g)
- Saturated fat1,3 gabove the median for dulces y postres (median 1 g)
- Sodium184 mgin the lowest quarter of dulces y postres (median 228 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4056489173670
- Quantity
- 4x42g
- Label serving
- 40 g
- Category
- yorkshire-puddings
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour (_Wheat Flour, Calcium Carbonate, Iron. Niacin, Thiamin), Skimmed _Milk_, Free Range _Egg_ White, Free Range _Egg_, Rapeseed Oil, Emulsifier (Sunflower Lecithins), Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoMilkEggAceite violado (canla)Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yorkshire Puddings with British Beef Dripping Morrisons the Best | 277 | 9,5 g | 35,1 g | 10,4 g |
| Yorkshire puddings Asda | 278 | 11 g | 39 g | 8,1 g |
| Free from Yorkshire puddings By sainsbury's | 279 | 9,8 g | 31,9 g | 11,7 g |
| 6 Yorkshire Puddings Tesco | 275 | 9,8 g | 32,3 g | 11,2 g |
| Beef Dripping Yorkshire Pudding Asda | 275 | 8,8 g | 35,4 g | 10,4 g |
| Golden Yorkshires Aunt Bessie | 275 | 8,6 g | 36 g | 13 g |
| Free form Yorkshire Pudding Coop | 280 | 10 g | 36,7 g | 10 g |
| Yorkshire puddings Sainsbury's | 281 | 8,4 g | 38 g | 9,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yorkshire Puddings?
100 g of Yorkshire Puddings has 277 kcal. Serving, 40 g (40 g): about 111 kcal.
How much protein is in Yorkshire Puddings?
Yorkshire Puddings contains 9,6 g of protein per 100 g (19% of the 50 g Daily Value), or 3,8 g in serving, 40 g (40 g). About 14% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 9,3 g).
How many carbs are in Yorkshire Puddings?
Yorkshire Puddings has 38,9 g of total carbohydrates per 100 g, including 3,4 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yorkshire Puddings?
Yorkshire Puddings contains 8,5 g of fat per 100 g, of which 1,3 g is saturated (7% of the Daily Value).
How much sodium is in Yorkshire Puddings?
100 g contains 184 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489173670. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de octubre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.