Yogurt greco

Packaged product Dairy and Eggs Holycon

Yogurt greco contains 128 kcal per 100 g. A serving, 100 g (100 g) provides about 128 kcal.

Roughly 70% of its calories come from fat, with 17% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogurt greco by Holycon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
128kcal per 100 g
5,5 gprotein
4 gcarbohydrates
10 gfat
128kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 128 kcal
Total fat L 10 g 13%
Saturated fat L 7,1 g 36%
Sodium L 64 mg 3%
Total carbohydrates L 4 g 1%
Dietary fiber not reported
Total sugars L 4 g
Protein L 5,5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 13%Fat: 70%128kcal / 100 g
  • Protein 17%
  • Carbohydrates 13%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gin the top quarter of dairy and eggs (median 3,8 g)
  • Sugars4 gin the lowest quarter of dairy and eggs (median 10 g)
  • Fat10 gin the top quarter of dairy and eggs (median 2,7 g)
  • Saturated fat7,1 gin the top quarter of dairy and eggs (median 1,6 g)
  • Sodium64 mgin the top quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Holycon
Barcode
8033373931055
Label serving
100 g
Category
Yogures
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Blueberry fruit on the bottom aussie style yogurt G'Day 128 6,2 g 15,4 g 4,9 g
Indulgence triple berry ripple Fresh n Fruity 128 5,2 g 12,9 g 6,1 g
Extra Creamy Skyr Whole Milk Yogurt Strawberries & Cream Icelandic Provisions 128 8,8 g 10,4 g 5,6 g
Yogurt Greco Cremoso Lidl 128 5,7 g 3,7 g 10 g
Yogurt intero greco Selex 128 5,7 g 3,7 g 10 g
Farmhouse Yogurt Aldi 128 5,3 g 18 g 4,2 g
Low fat yogurt, vanilla Roundy's 128 4 g 24,7 g 1,5 g
Mix it - yogurt noix Emmi 128 4,4 g 15 g 5,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurt greco?

100 g of Yogurt greco has 128 kcal. Serving, 100 g (100 g): about 128 kcal.

How much protein is in Yogurt greco?

Yogurt greco contains 5,5 g of protein per 100 g (11% of the 50 g Daily Value), or 5,5 g in serving, 100 g (100 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3,8 g).

How many carbs are in Yogurt greco?

Yogurt greco has 4 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt greco?

Yogurt greco contains 10 g of fat per 100 g, of which 7,1 g is saturated (36% of the Daily Value).

How much sodium is in Yogurt greco?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8033373931055. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.