Yoghurt-Gums

Packaged product Dulces y postres Katjes

Yoghurt-Gums contains 330 kcal per 100 g. A serving, 50 g (50 g) provides about 165 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0,6% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (341 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Yoghurt-Gums by Katjes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
330kcal per 100 g
2 gprotein
77 gcarbohydrates
0,2 gfat
165kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 0,2 g 0,3%
Saturated fat L 0,1 g 0,5%
Sodium L 177 mg 8%
Total carbohydrates L 77 g 28%
Dietary fiber not reported
Total sugars L 53 g
Added sugars L 70,5 g 141%
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%Fat: 0,6%330kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%
  • Fat 0,6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gbelow the median for dulces y postres (median 4,3 g)
  • Sugars53 gbelow the median for dulces y postres (median 54,6 g)
  • Fat0,2 gbelow the median for dulces y postres (median 0,3 g)
  • Sodium177 mgin the top quarter of dulces y postres (median 33,3 mg)
  • Protein per 100 kcal0,61 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Katjes
Barcode
4037400344737
Quantity
175g
Label serving
50 g
Category
Dulces de Gummi
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Glukosesirup, Maltodextrin, 6% Magermilchjoghurtpulver, Geliermittel: Pektine, Säureregulatoren (Natrium-Kaliumtartrat, Kaliumcitrat), Säuerungsmittel (Citronensäure, Milchsäure), natürliche Aromen, färbende Konzentrate (Karotte, Schwarze Karotte, Apfel, Zitrone, Rotkohl, Heidelbeere), Sonnenblumenöl, Überzugsmittel: Carnaubawachs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarJarabe de glucosaAceite de girasolApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yoghurt-Gums?

100 g of Yoghurt-Gums has 330 kcal. Serving, 50 g (50 g): about 165 kcal.

How much protein is in Yoghurt-Gums?

Yoghurt-Gums contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 50 g (50 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 4,3 g).

How many carbs are in Yoghurt-Gums?

Yoghurt-Gums has 77 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yoghurt-Gums?

Yoghurt-Gums contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Yoghurt-Gums?

100 g contains 177 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 de mayo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4037400344737. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de mayo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.