Yaourt saveur vanille

Packaged product Dairy and Eggs Danone

Yaourt saveur vanille contains 93 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 19% from fat and 17% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (87 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Yaourt saveur vanille by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
93kcal per 100 g
4 gprotein
15 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 93 kcal
Total fat L 2 g 3%
Saturated fat L 1,2 g 6%
Sodium L 52 mg 2%
Total carbohydrates L 15 g 5%
Dietary fiber not reported
Total sugars L 15 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 64%Fat: 19%93kcal / 100 g
  • Protein 17%
  • Carbohydrates 64%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gabove the median for dairy and eggs (median 3,8 g)
  • Sugars15 gin the top quarter of dairy and eggs (median 10,3 g)
  • Fat2 gbelow the median for dairy and eggs (median 2,7 g)
  • Saturated fat1,2 gbelow the median for dairy and eggs (median 1,6 g)
  • Sodium52 mgabove the median for dairy and eggs (median 44 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
3411500000037
Category
Yogures
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Lowfat yogurt Lala 93 3,6 g 17,3 g 1,1 g
Yogurt with Honey and Lavender Lidl 93 3,4 g 13,8 g 2,6 g
Strained low-fat yogurt Siggi's 93 10 g 10,7 g 2 g
Great value, greek nonfat yogurt, strawberry banana Great Value 93 8 g 13,3 g 0 g
Yaourt Emmi 93 3,5 g 13 g 3 g
Organic nonfat greek yogurt Whole Foods Market 93 8,7 g 14 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yaourt saveur vanille?

100 g of Yaourt saveur vanille has 93 kcal.

How much protein is in Yaourt saveur vanille?

Yaourt saveur vanille contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3,8 g).

How many carbs are in Yaourt saveur vanille?

Yaourt saveur vanille has 15 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yaourt saveur vanille?

Yaourt saveur vanille contains 2 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

How much sodium is in Yaourt saveur vanille?

100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3411500000037. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.