Yaourt Brassé

Packaged product Dairy and Eggs Monoprix

Yaourt Brassé contains 98 kcal per 100 g.

Roughly 62% of its calories come from carbohydrates, with 25% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (94 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Yaourt Brassé by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
98kcal per 100 g
3,1 gprotein
15 gcarbohydrates
2,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 98 kcal
Total fat L 2,7 g 3%
Saturated fat L 1,8 g 9%
Sodium L 32 mg 1%
Total carbohydrates L 15 g 5%
Dietary fiber L 0,8 g 3%
Total sugars L 14 g
Protein L 3,1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 62%Fat: 25%98kcal / 100 g
  • Protein 13%
  • Carbohydrates 62%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gin the lowest quarter of dairy and eggs (median 3,4 g)
  • Fiber0,8 gin the top quarter of dairy and eggs (median 0,3 g)
  • Sugars14 gin the top quarter of dairy and eggs (median 12,7 g)
  • Fat2,7 gbelow the median for dairy and eggs (median 2,9 g)
  • Saturated fat1,8 gbelow the median for dairy and eggs (median 1,9 g)
  • Sodium32 mgin the lowest quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monoprix
Barcode
3350033973770
Category
Fruit stirred yogurts
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Les 300 et bio 300 & bio 98 3,4 g 12 g 4 g
Yaourt brassé au lait de vache myrtille Lait'Age d'Or 98 3,9 g 13,1 g 3,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yaourt Brassé?

100 g of Yaourt Brassé has 98 kcal.

How much protein is in Yaourt Brassé?

Yaourt Brassé contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3,4 g).

How many carbs are in Yaourt Brassé?

Yaourt Brassé has 15 g of total carbohydrates per 100 g, including 0,8 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yaourt Brassé?

Yaourt Brassé contains 2,7 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

How much sodium is in Yaourt Brassé?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3350033973770. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.