Wrap bacon & egg

Packaged product Comidas y Platos Sanday’s bakeries

Wrap bacon & egg contains 275 kcal per 100 g. A serving, 147.0 g (147 g) provides about 404 kcal.

Roughly 54% of its calories come from fat, with 32% from carbohydrates and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 239 kcal per 100 g across 1.503 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

275kcal per 100 g
9,9 gprotein
21,6 gcarbohydrates
16,3 gfat
404kcal in serving, 147.0 g (147 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 16,3 g 21%
Saturated fat L 3,2 g 16%
Sodium not reported
Total carbohydrates L 21,6 g 8%
Dietary fiber L 2 g 7%
Total sugars L 1,8 g
Protein L 9,9 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 32%Fat: 54%275kcal / 100 g
  • Protein 15%
  • Carbohydrates 32%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,9 gbelow the median for comidas y platos (median 10,6 g)
  • Fiber2 gabove the median for comidas y platos (median 1,6 g)
  • Sugars1,8 gbelow the median for comidas y platos (median 2,4 g)
  • Fat16,3 gin the top quarter of comidas y platos (median 10,3 g)
  • Saturated fat3,2 gabove the median for comidas y platos (median 2,8 g)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sanday’s bakeries
Barcode
8719128164182
Label serving
147.0 g
Category
Sándwiches

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wrap bacon & egg?

100 g of Wrap bacon & egg has 275 kcal. Serving, 147.0 g (147 g): about 404 kcal.

How much protein is in Wrap bacon & egg?

Wrap bacon & egg contains 9,9 g of protein per 100 g (20% of the 50 g Daily Value), or 14,5 g in serving, 147.0 g (147 g). About 15% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10,6 g).

How many carbs are in Wrap bacon & egg?

Wrap bacon & egg has 21,6 g of total carbohydrates per 100 g, including 2 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wrap bacon & egg?

Wrap bacon & egg contains 16,3 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de agosto de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8719128164182. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de agosto de 2022. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.