Worstplakjes
Worstplakjes contains 397 kcal per 100 g. A serving, 70 g (70 g) provides about 278 kcal.
Roughly 76% of its calories come from fat, with 23% from protein and 0,7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 263 kcal per 100 g across 3.988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 33,4 g | 43% |
| Saturated fat L | 12,5 g | 63% |
| Sodium L | 1.600 mg | 70% |
| Total carbohydrates L | 0,7 g | 0,3% |
| Dietary fiber L | 0,1 g | 0,4% |
| Total sugars L | 0,5 g | |
| Protein L | 23,3 g | 47% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 0,7%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23,3 gin the top quarter of carne (median 14,3 g)
- Fiber0,1 gin the top quarter of carne (median 0 g)
- Sugars0,5 gbelow the median for carne (median 0,7 g)
- Fat33,4 gin the top quarter of carne (median 22 g)
- Saturated fat12,5 gin the top quarter of carne (median 8,2 g)
- Sodium1.600 mgin the top quarter of carne (median 800 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452767915
- Quantity
- 70 g
- Label serving
- 70 g
- Category
- Salchichas
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
varkensvlees, varkensseparatorvlees, varkensspek, zout, dextrose, specerijen (koriander, witte peper, gember, foelie, kardemom, chilipeper), suiker, stabilisator: E450, antioxidant: E300, conserveermiddel: E250, rook.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Karlovska lukanka БОНИ | 397 | 28 g | 1,3 g | 32 g |
| Chorizo longanisse Primor | 396 | 20 g | 2 g | 34 g |
| Linguica Pork Sausages fumadinho | 396 | 20 g | 2,5 g | 34 g |
| Chorizo Asador Hot Gusto | 396 | 16 g | 2 g | 35 g |
| Efepa?a Parmak Sucuk Efepasa | 399 | 18 g | 3,8 g | 34,7 g |
| Geflügel-Leberwurst Stockmeyer | 399 | 12 g | 2 g | 38 g |
| Sultan Sucuk Egeturk | 399 | 18 g | 3,8 g | 34,7 g |
| Dilim Sucuk Egetürk Egetat | 399 | 18 g | 3,8 g | 34,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Worstplakjes?
100 g of Worstplakjes has 397 kcal. Serving, 70 g (70 g): about 278 kcal.
Is Worstplakjes high in protein?
Worstplakjes contains 23,3 g of protein per 100 g (47% of the 50 g Daily Value), or 16,3 g in serving, 70 g (70 g). About 23% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 14,3 g).
How many carbs are in Worstplakjes?
Worstplakjes has 0,7 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Worstplakjes?
Worstplakjes contains 33,4 g of fat per 100 g, of which 12,5 g is saturated (63% of the Daily Value).
How much sodium is in Worstplakjes?
100 g contains 1.600 mg of sodium, 70% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de marzo de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452767915. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.