Whole Wheat Bread

Packaged product Pan y productos horneados Bekkers

Whole Wheat Bread contains 250 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 100 kcal.

Roughly 68% of its calories come from carbohydrates, with 21% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

250kcal per 100 g
7,5 gprotein
45 gcarbohydrates
6,3 gfat
100kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 6,3 g 8%
Saturated fat L 1,3 g 6%
Trans fat L 1,3 g
Cholesterol L 0 mg 0%
Sodium L 263 mg 11%
Total carbohydrates L 45 g 16%
Dietary fiber L 7,5 g 27%
Total sugars L 2,5 g
Protein L 7,5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 68%Fat: 21%250kcal / 100 g
  • Protein 11%
  • Carbohydrates 68%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,5 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber7,5 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Sugars2,5 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat6,3 gbelow the median for pan y productos horneados (median 7,1 g)
  • Saturated fat1,3 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium263 mgin the lowest quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bekkers
Barcode
0410406010549
Label serving
1 portion (40 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Wheat Bread Foodservice 250 7,1 g 50 g 3,6 g
Panini bread Tesco 250 8,3 g 46,5 g 2,5 g
Protein Bread Tastino 250 20,4 g 8,2 g 11,7 g
Sourdough Bread Kowalski’s 250 8,3 g 51,7 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Wheat Bread?

100 g of Whole Wheat Bread has 250 kcal. Serving, 1 portion, 40 g (40 g): about 100 kcal.

How much protein is in Whole Wheat Bread?

Whole Wheat Bread contains 7,5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 1 portion, 40 g (40 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Whole Wheat Bread?

Whole Wheat Bread has 45 g of total carbohydrates per 100 g, including 7,5 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Wheat Bread?

Whole Wheat Bread contains 6,3 g of fat per 100 g, of which 1,3 g is saturated (6% of the Daily Value).

How much sodium is in Whole Wheat Bread?

100 g contains 263 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0410406010549. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.