White Choc & Macadamia Oat Bar

Packaged product Grainas y Pasta Koja

White Choc & Macadamia Oat Bar contains 382 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 229 kcal.

Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

382kcal per 100 g
6,7 gprotein
49,3 gcarbohydrates
28 gfat
229kcal in serving, 1 portion, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 28 g 36%
Saturated fat L 19,8 g 99%
Sodium L 93,3 mg 4%
Total carbohydrates L 49,3 g 18%
Dietary fiber L 5 g 18%
Total sugars L 18,2 g
Protein L 6,7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 41%Fat: 53%382kcal / 100 g
  • Protein 6%
  • Carbohydrates 41%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gbelow the median for grainas y pasta (median 8 g)
  • Fiber5 gabove the median for grainas y pasta (median 3 g)
  • Sugars18,2 gin the top quarter of grainas y pasta (median 2,2 g)
  • Fat28 gin the top quarter of grainas y pasta (median 2,8 g)
  • Saturated fat19,8 gin the top quarter of grainas y pasta (median 0,5 g)
  • Sodium93,3 mgbelow the median for grainas y pasta (median 131 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Koja
Barcode
9350551000280
Label serving
1 portion (60 g)
Category
Grainas y Pasta
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Australia Oats, Organic Rice Syrup, Coconut Oil, White Chocolate (Cocoa Butter 32%, Sugar Prebiotic Tapioca Fibre, Chicory Root, Coconut Milk Powder, Sunflower Lecithin, Natural Flavour) Coconut, Macadamia (3%), Glycerine, Himalayan Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosAceite de cocoSaltManteca de cacao

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Cavatapi Pasta Combino By Lidl 382 12,7 g 76,4 g 1,8 g
Gluten free cereal bags Cheerios 382 9,3 g 79,8 g 5,6 g
Fruity Cereal Magic Spoon 382 33 g 13 g 22 g
Paccheri Pasta Alicia 382 14,5 g 78,2 g 1,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Choc & Macadamia Oat Bar?

100 g of White Choc & Macadamia Oat Bar has 382 kcal. Serving, 1 portion, 60 g (60 g): about 229 kcal.

How much protein is in White Choc & Macadamia Oat Bar?

White Choc & Macadamia Oat Bar contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 4 g in serving, 1 portion, 60 g (60 g). About 6% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 8 g).

How many carbs are in White Choc & Macadamia Oat Bar?

White Choc & Macadamia Oat Bar has 49,3 g of total carbohydrates per 100 g, including 5 g of fiber and 18,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Choc & Macadamia Oat Bar?

White Choc & Macadamia Oat Bar contains 28 g of fat per 100 g, of which 19,8 g is saturated (99% of the Daily Value).

How much sodium is in White Choc & Macadamia Oat Bar?

100 g contains 93,3 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de diciembre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9350551000280. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de diciembre de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.