Whey isolate cocos & cream
Packaged product Dairy and Eggs #sinob
Whey isolate cocos & cream contains 384 kcal per 100 g. A serving, 30 g (30 g) provides about 115 kcal.
Roughly 79% of its calories come from protein, with 16% from fat and 5% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (378 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 384 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 4,6 g | 23% |
| Sodium | not reported | |
| Total carbohydrates L | 4,5 g | 2% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 4,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 75,5 g | 151% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 79%
- Carbohydrates 5%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein75,5 gabove the median for dairy and eggs (median 71 g)
- Fiber0,5 gbelow the median for dairy and eggs (median 2,7 g)
- Sugars4,4 gabove the median for dairy and eggs (median 3,2 g)
- Fat7 gabove the median for dairy and eggs (median 5 g)
- Saturated fat4,6 gin the top quarter of dairy and eggs (median 1,7 g)
- Protein per 100 kcal19,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- #sinob
- Barcode
- 4260446288967
- Quantity
- 1000 g
- Label serving
- 30 g
- Category
- Polvos de proteínas
- Packaging
- Plastic,de:standbeutel
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
82,8 % Molkenproteinkonzentrat, 12,5 % Mokenproteinisolat, Aroma, Emulgator: Sojalecithin; Süßungsmittel: Sucralose, Acesulfam K.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| WHEY PROTEIN Banana Milk ESN | 384 | 78 g | 5,6 g | 5,2 g |
| Berries & Cream Pure Whey Bulk powder.com | 384 | 68,8 g | 18,1 g | 3,4 g |
| Vanilla Milkshake Premier Protein | 385 | 76,9 g | 7,7 g | 5,1 g |
| Vanilla IceCream IronMaxx | 385 | 72 g | 10 g | 6,1 g |
| 100% Whey Protein Banana Cream GNC | 383 | 79,7 g | 6,4 g | 3,2 g |
| Milky Shake Whey 6PAK Nutrition | 383 | 66 g | 15 g | 6,6 g |
| Vanilla Peanut Butter Whey Protein Isolate Transparent Labs | 383 | 71,4 g | 10,2 g | 7,7 g |
| Veggie Protein with Superfoods MRM Nutrition | 382 | 61,1 g | 16,7 g | 11,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey isolate cocos & cream?
100 g of Whey isolate cocos & cream has 384 kcal. Serving, 30 g (30 g): about 115 kcal.
Is Whey isolate cocos & cream high in protein?
Whey isolate cocos & cream contains 75,5 g of protein per 100 g (151% of the 50 g Daily Value), or 22,7 g in serving, 30 g (30 g). About 79% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 71 g).
How many carbs are in Whey isolate cocos & cream?
Whey isolate cocos & cream has 4,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey isolate cocos & cream?
Whey isolate cocos & cream contains 7 g of fat per 100 g, of which 4,6 g is saturated (23% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260446288967. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.