Vla blank

Packaged product Dulces y postres Campina

Vla blank contains 140 kcal per 100 g. A serving, 150 g (150 g) provides about 210 kcal.

Roughly 60% of its calories come from carbohydrates, with 27% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 116 kcal per 100 g across 273 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vla blank by Campina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
140kcal per 100 g
4,4 gprotein
20,6 gcarbohydrates
4,2 gfat
210kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 4,2 g 5%
Saturated fat L 2,9 g 15%
Sodium L 80 mg 3%
Total carbohydrates L 20,6 g 7%
Dietary fiber not reported
Total sugars L 15 g
Protein L 4,4 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 60%Fat: 27%140kcal / 100 g
  • Protein 13%
  • Carbohydrates 60%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gin the top quarter of dulces y postres (median 3 g)
  • Sugars15 gabove the median for dulces y postres (median 14,7 g)
  • Fat4,2 gabove the median for dulces y postres (median 3,4 g)
  • Saturated fat2,9 gin the top quarter of dulces y postres (median 2,1 g)
  • Sodium80 mgin the top quarter of dulces y postres (median 56 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Campina
Barcode
8712800001331
Quantity
1 l
Label serving
150 g
Category
Puddings de crema
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Melk, vloeibare melkbestanddelen, suiker, gemodificeerd maïszetmeel, verdikkingsmiddel: carrageen, natuurlijk aroma, calciumcarbonaat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcar

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FoodCaloriesProteinCarbsFat
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Danette Danette 138 3,8 g 22,9 g 3,5 g
Danette & Fruit sur coulis de framboise et éclats de chocolat Danone 138 2,9 g 21,8 g 4,1 g
Double plaisir - chocolat avec éclat Mamie Nova 138 2,7 g 17 g 6,4 g
Danette et fruits Danette 138 2,9 g 21,8 g 4,1 g
Danette et fruit Danone 137 2,9 g 21,5 g 4,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vla blank?

100 g of Vla blank has 140 kcal. Serving, 150 g (150 g): about 210 kcal.

How much protein is in Vla blank?

Vla blank contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value), or 6,6 g in serving, 150 g (150 g). About 13% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3 g).

How many carbs are in Vla blank?

Vla blank has 20,6 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vla blank?

Vla blank contains 4,2 g of fat per 100 g, of which 2,9 g is saturated (15% of the Daily Value).

How much sodium is in Vla blank?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de septiembre de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8712800001331. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de septiembre de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.