Vitalinea
Packaged product Dairy and Eggs Danone
Vitalinea contains 31 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 33% from protein and 15% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 3,8 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2,4 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 52%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the lowest quarter of dairy and eggs (median 3,8 g)
- Sugars3,3 gin the lowest quarter of dairy and eggs (median 10,3 g)
- Fat0,5 gin the lowest quarter of dairy and eggs (median 2,7 g)
- Saturated fat0,3 gin the lowest quarter of dairy and eggs (median 1,6 g)
- Sodium48 mgabove the median for dairy and eggs (median 44 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pastöroitu maito, vesi, mustikka 2 %, polydekstroosi, herauhe (maidosta), munnettu maissitarkkelys, maidon kivennäisaietiiviste kivennäisaine (kalsiumlaktaatti). laktaasientsyymi, aromi, punajuuritäysmehutiiviste, väriaine (antosyaanit) stabilointiaine (pektiini), happamuuden säätöaine (sitruunahappo), makeutusaineet (sukraloosi, asesulfaami K), jogurttihapate. Saattaa sisältää jäämiä gluteenista.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| iaurt d zuzu Zuzu | 31 | 3,3 g | 4,2 g | 0,1 g |
| L.CASEI O% MG O% Azúcares Día | 31 | 2,9 g | 4,1 g | 0,1 g |
| Yogur líquido fresa 0% Alipende | 31 | 2,9 g | 4,1 g | 0,05 g |
| Juotava jogurtti Danone vitalinea | 31 | 2,4 g | 3,8 g | 0,5 g |
| Iogurte Equilibrio | 32 | 0 g | 0 g | 0 g |
| Iaurt de băut zuzu Zuzu | 32 | 3,2 g | 4,5 g | 0,1 g |
| Yogur líquido fresa 0% Consum | 32 | 3 g | 4,1 g | 0,1 g |
| Magere drinkyoghurt framboos JUMBO | 32 | 3,1 g | 4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vitalinea?
100 g of Vitalinea has 31 kcal.
How much protein is in Vitalinea?
Vitalinea contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value). About 33% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3,8 g).
How many carbs are in Vitalinea?
Vitalinea has 3,8 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vitalinea?
Vitalinea contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in Vitalinea?
100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900643036433. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.