Vermicelli bean thread
Packaged product Frijoles y legumbres Blue phoenix
Vermicelli bean thread contains 349 kcal per 100 g. A serving, 40.0 g (40 g) provides about 140 kcal.
Roughly 99% of its calories come from carbohydrates, with 0,5% from protein and 0,3% from fat (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 0,1 g | 0,1% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium | not reported | |
| Total carbohydrates L | 85,4 g | 31% |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Protein L | 0,4 g | 0,8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,5%
- Carbohydrates 99%
- Fat 0,3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gin the lowest quarter of frijoles y legumbres (median 6,4 g)
- Sugars0,1 gin the lowest quarter of frijoles y legumbres (median 2,6 g)
- Fat0,1 gbelow the median for frijoles y legumbres (median 2,1 g)
- Saturated fat0,1 gbelow the median for frijoles y legumbres (median 0,32 g)
- Protein per 100 kcal0,11 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Blue phoenix
- Barcode
- 3343680000050
- Label serving
- 40.0 g
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rosecoco Beans Bodrum | 349 | 24 g | 71 g | 1 g |
| bean noodle tiger tablet | 349 | 2,9 g | 86,9 g | 0,3 g |
| Tropical Peaches Haribo | 349 | 4,8 g | 82 g | 0,5 g |
| Whole Wheat Israeli Pearl Couscous Chef's Choice | 349 | 12 g | 77 g | 1,8 g |
| Couscous lentil et chickpea Pedon | 349 | 22,5 g | 52,1 g | 3,7 g |
| Chickpeas & Lentils Pedon | 349 | 22,5 g | 52,1 g | 3,7 g |
| Peaches Haribo | 349 | 4,5 g | 82 g | 0,5 g |
| Peaches Haribo | 349 | 4,5 g | 82 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vermicelli bean thread?
100 g of Vermicelli bean thread has 349 kcal. Serving, 40.0 g (40 g): about 140 kcal.
How much protein is in Vermicelli bean thread?
Vermicelli bean thread contains 0,4 g of protein per 100 g (0,8% of the 50 g Daily Value), or 0,16 g in serving, 40.0 g (40 g). About 0,5% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 6,4 g).
How many carbs are in Vermicelli bean thread?
Vermicelli bean thread has 85,4 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vermicelli bean thread?
Vermicelli bean thread contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3343680000050. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.