vegetable soup dumplings

Packaged product Comidas y Platos itsu

Vegetable soup dumplings contains 143 kcal per 100 g. A serving, 1 dumpling, 20 g (20 g) provides about 29 kcal.

Roughly 58% of its calories come from carbohydrates, with 28% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

143kcal per 100 g
5 gprotein
20 gcarbohydrates
4,3 gfat
29kcal in serving, 1 dumpling, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 4,3 g 6%
Saturated fat L 1,8 g 9%
Sodium L 551 mg 24%
Total carbohydrates L 20 g 7%
Dietary fiber L 2,8 g 10%
Total sugars L 4,1 g
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 58%Fat: 28%143kcal / 100 g
  • Protein 14%
  • Carbohydrates 58%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of comidas y platos (median 10 g)
  • Fiber2,8 gabove the median for comidas y platos (median 1,7 g)
  • Sugars4,1 gabove the median for comidas y platos (median 2,6 g)
  • Fat4,3 gin the lowest quarter of comidas y platos (median 8,2 g)
  • Saturated fat1,8 gbelow the median for comidas y platos (median 2,7 g)
  • Sodium551 mgabove the median for comidas y platos (median 425 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
itsu
Barcode
5060960665195
Label serving
1 dumpling (20 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in vegetable soup dumplings?

100 g of vegetable soup dumplings has 143 kcal. Serving, 1 dumpling, 20 g (20 g): about 29 kcal.

How much protein is in vegetable soup dumplings?

Vegetable soup dumplings contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 1 dumpling, 20 g (20 g). About 14% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in vegetable soup dumplings?

Vegetable soup dumplings has 20 g of total carbohydrates per 100 g, including 2,8 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in vegetable soup dumplings?

Vegetable soup dumplings contains 4,3 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

How much sodium is in vegetable soup dumplings?

100 g contains 551 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060960665195. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.