Vegan
Packaged product Dulces y postres TAIFELD'S
Vegan contains 432 kcal per 100 g. A serving, 100 g (100 g) provides about 432 kcal.
Roughly 59% of its calories come from carbohydrates, with 33% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 15,7 g | 20% |
| Saturated fat L | 1 g | 5% |
| Trans fat L | 0 g | |
| Sodium L | 210 mg | 9% |
| Total carbohydrates L | 63,4 g | 23% |
| Dietary fiber L | 6,4 g | 23% |
| Total sugars L | 26,7 g | |
| Added sugars L | 17 g | 34% |
| Protein L | 9,3 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 59%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gin the top quarter of dulces y postres (median 6,5 g)
- Fiber6,4 gin the top quarter of dulces y postres (median 3 g)
- Sugars26,7 gbelow the median for dulces y postres (median 26,8 g)
- Fat15,7 gbelow the median for dulces y postres (median 19 g)
- Saturated fat1 gin the lowest quarter of dulces y postres (median 7,6 g)
- Sodium210 mgbelow the median for dulces y postres (median 244 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 9,4 g |
|---|---|
| Grasa poliinsaturada L | 4,8 g |
Product details
Ingredients
INGREDIENTES: H avena integral, azucar anadido (arabe de agave organico), aceite vegetal no hidrogenado, pepita de calabaza, semilla de girasol, chispas sabor chocolate (azucar anadido (azucar de cana), pasta de cacao y manteca de cacao) (min. 3%), harina de soya, harina de quinoa, harina de haba, harina de lenteja, chia, linaza, ajonjoli, amaranto, canela, sal de mar, saborizante artificial y bicarbonato de sodio. CONTIENE GLUTEN Y SOYA. PUEDE CONTENER NUECES DE ARBOL. arina de trigo
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gingernuts Griffin's | 432 | 5,3 g | 79,8 g | 10,2 g |
| Petit beurre Dobrogea | 432 | 7,2 g | 71 g | 13 g |
| Água E Sal Gullón | 432 | 8,3 g | 76 g | 10 g |
| Pandiyo Mulino Bianco | 432 | 8,5 g | 64 g | 18 g |
| Vivo 4 Semillas Costa | 432 | 9,6 g | 67,8 g | 13 g |
| Soft biscuits - Saveur abricot Fine Biscuits | 432 | 5,2 g | 64 g | 17 g |
| Goûters aux raisins Cereal | 432 | 9,4 g | 64 g | 14 g |
| Verkade knappertjes Verkade | 432 | 8,2 g | 78,2 g | 9,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan?
100 g of Vegan has 432 kcal. Serving, 100 g (100 g): about 432 kcal.
How much protein is in Vegan?
Vegan contains 9,3 g of protein per 100 g (19% of the 50 g Daily Value), or 9,3 g in serving, 100 g (100 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,5 g).
How many carbs are in Vegan?
Vegan has 63,4 g of total carbohydrates per 100 g, including 6,4 g of fiber and 26,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegan?
Vegan contains 15,7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Vegan?
100 g contains 210 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7502249131819. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.