Vegan Cake
Packaged product Dulces y postres Rubicon
Vegan Cake contains 423 kcal per 100 g. A serving, 0.25 portion, 78 g (78 g) provides about 330 kcal.
Roughly 49% of its calories come from carbohydrates, with 49% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 23,1 g | 30% |
| Saturated fat L | 11,5 g | 58% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 52,6 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 38,5 g | |
| Added sugars L | 38,5 g | 77% |
| Protein L | 2,6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 49%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gin the lowest quarter of dulces y postres (median 5,6 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars38,5 gin the top quarter of dulces y postres (median 21,6 g)
- Fat23,1 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat11,5 gin the top quarter of dulces y postres (median 5,6 g)
- Sodium192 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal0,61 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rubicon
- Barcode
- 0631782007484
- Label serving
- 0.25 portion (78 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookie dough chunks Ben & Jerry’s | 423 | 4 g | 67 g | 15 g |
| Swiss miss milk chocolate Swiss Miss | 423 | 3,9 g | 80,8 g | 11,5 g |
| Chocolate Covered Mango Monsoon | 423 | 3,5 g | 77,6 g | 10,6 g |
| Chocolate Whey Isolate Allin | 423 | 80 g | 13,1 g | 5,7 g |
| Cookie dough cookie kit Duncan Hines | 423 | 3,9 g | 73,1 g | 13,5 g |
| Dark Chocolate Raspberries Clarke Brothers Sovereign Hill | 423 | 0 g | 69 g | 14 g |
| Milk Cake LAL | 423 | 10 g | 62 g | 15 g |
| Mini cakes Maison Vital Ainé | 423 | 5,5 g | 53 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan Cake?
100 g of Vegan Cake has 423 kcal. Serving, 0.25 portion, 78 g (78 g): about 330 kcal.
How much protein is in Vegan Cake?
Vegan Cake contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.25 portion, 78 g (78 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).
How many carbs are in Vegan Cake?
Vegan Cake has 52,6 g of total carbohydrates per 100 g, including 0 g of fiber and 38,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegan Cake?
Vegan Cake contains 23,1 g of fat per 100 g, of which 11,5 g is saturated (58% of the Daily Value).
How much sodium is in Vegan Cake?
100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de julio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0631782007484. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de julio de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.