Vanilla-Chocolate
Packaged product Dulces y postres M Classic
Vanilla-Chocolate contains 169 kcal per 100 g. A serving, 50 g (50 g) provides about 85 kcal.
Roughly 62% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 26 g | |
| Added sugars L | 21,7 g | 43% |
| Protein L | 2,5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 62%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber0,7 gbelow the median for dulces y postres (median 2 g)
- Sugars26 gabove the median for dulces y postres (median 21,2 g)
- Fat6 gbelow the median for dulces y postres (median 13,3 g)
- Saturated fat5 gbelow the median for dulces y postres (median 5,5 g)
- Sodium80 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M Classic
- Barcode
- 7617400044034
- Quantity
- 2000 ml
- Label serving
- 50 g
- Category
- Dulces y postres
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
whey, skim milk, glucose-fructose syrup, sugar, coconut fat, dried milk products, glucose, 1% lean cocoa, 0.5% cocoa mass, emulsifiers: E 471 and soy lecithins, vanilla, stabilizers: carob seed flour and guar seed meal, flavoring, colors: E 101 and beta-carotene.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla-Chocolate?
100 g of Vanilla-Chocolate has 169 kcal. Serving, 50 g (50 g): about 85 kcal.
How much protein is in Vanilla-Chocolate?
Vanilla-Chocolate contains 2,5 g of protein per 100 g (5% of the 50 g Daily Value), or 1,3 g in serving, 50 g (50 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Vanilla-Chocolate?
Vanilla-Chocolate has 26 g of total carbohydrates per 100 g, including 0,7 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla-Chocolate?
Vanilla-Chocolate contains 6 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Vanilla-Chocolate?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7617400044034. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.