turrón de maní
Packaged product Frijoles y legumbres Arcor
Turrón de maní contains 438 kcal per 100 g. A serving, 20 g (20 g) provides about 88 kcal.
Roughly 59% of its calories come from carbohydrates, with 33% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 516 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 2,9 g | 15% |
| Sodium L | 11 mg | 0,5% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 2,4 g | 9% |
| Total sugars L | 49 g | |
| Added sugars L | 48 g | 96% |
| Protein L | 8,6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 59%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,6 gin the lowest quarter of frijoles y legumbres (median 13,3 g)
- Fiber2,4 gin the lowest quarter of frijoles y legumbres (median 4,1 g)
- Sugars49 gin the top quarter of frijoles y legumbres (median 41 g)
- Fat16 gin the lowest quarter of frijoles y legumbres (median 25 g)
- Saturated fat2,9 gin the lowest quarter of frijoles y legumbres (median 3,4 g)
- Sodium11 mgin the lowest quarter of frijoles y legumbres (median 32 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arcor
- Barcode
- 7790580283506
- Quantity
- 120 g
- Label serving
- 20 g
- Category
- Peanut turrón
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
azúcar, jarabe de glucosa, maní tostado (30%), aceite de soja interesterificado, albúmina de huevo, gelatina, aromatizantes artificiales.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarJarabe de glucosaPeanutEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turrón de maní Arcor | 438 | 8,6 g | 65 g | 16 g |
| Pé de moça DaColônia | 465 | 12,7 g | 53,8 g | 23,1 g |
| Turrón de cacahuete el navideño | 478 | 11 g | 61 g | 20 g |
| Turrón y Maní Billiken | 396 | 6,8 g | 74 g | 8 g |
| Torta turrón cacahuete La Cabalgata | 481 | 9 g | 68,7 g | 18,3 g |
| Turrón de Mani Nevares nevares | 388 | 7,7 g | 70 g | 8,6 g |
| Palitos de turrón de cacahuete con chocolate Carrefour | 505 | 13 g | 54 g | 26 g |
| Turron Duro de Cacahuete la flor de antequera | 516 | 13,3 g | 58 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in turrón de maní?
100 g of turrón de maní has 438 kcal. Serving, 20 g (20 g): about 88 kcal.
How much protein is in turrón de maní?
Turrón de maní contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 1,7 g in serving, 20 g (20 g). About 8% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 13,3 g).
How many carbs are in turrón de maní?
Turrón de maní has 65 g of total carbohydrates per 100 g, including 2,4 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in turrón de maní?
Turrón de maní contains 16 g of fat per 100 g, of which 2,9 g is saturated (15% of the Daily Value).
How much sodium is in turrón de maní?
100 g contains 11 mg of sodium, 0,5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de diciembre de 2024. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7790580283506. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de diciembre de 2024. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.