Turkey Fine Cuts
Packaged product Poultry Özyörem
Turkey Fine Cuts contains 169 kcal per 100 g. A serving, 100 g (100 g) provides about 169 kcal.
Roughly 59% of its calories come from fat, with 36% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 3,1 g | 16% |
| Sodium L | 2,5 mg | 0,1% |
| Total carbohydrates L | 2,5 g | 0,9% |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 1,1 g | 2% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 6%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gbelow the median for poultry (median 17,9 g)
- Sugars0,5 gbelow the median for poultry (median 0,87 g)
- Fat11 gin the top quarter of poultry (median 4,3 g)
- Saturated fat3,1 gin the top quarter of poultry (median 1,2 g)
- Sodium2,5 mgin the lowest quarter of poultry (median 283 mg)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Özyörem
- Barcode
- 4260193516962
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Truthahnbelag
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Truthahnfleisch 82%, Trinkwasser 10%, jodiertes Nitritpökelsalz (Speisesalz, Konservierungsstoff: E250; Kaliumiodat), Kartoffelstärke 1,8%, Dextrose, Stabilisator: E450; Säureregulatoren: E262, E270, E334, E260; Gewürzextrakte, Gewürze, Antioxidationsmittel: E301; Buchenholzrauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Frequently asked questions
How many calories are in Turkey Fine Cuts?
100 g of Turkey Fine Cuts has 169 kcal. Serving, 100 g (100 g): about 169 kcal.
Is Turkey Fine Cuts high in protein?
Turkey Fine Cuts contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 15 g in serving, 100 g (100 g). About 36% of its calories come from protein. Compared with other poultry, that is below the median (median 17,9 g).
How many carbs are in Turkey Fine Cuts?
Turkey Fine Cuts has 2,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey Fine Cuts?
Turkey Fine Cuts contains 11 g of fat per 100 g, of which 3,1 g is saturated (16% of the Daily Value).
How much sodium is in Turkey Fine Cuts?
100 g contains 2,5 mg of sodium, 0,1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260193516962. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.