Tranchettes saveur fromagère
Packaged product Pan y productos horneados U
Tranchettes saveur fromagère contains 490 kcal per 100 g. A serving, 20 g (20 g) provides about 98 kcal.
Roughly 52% of its calories come from carbohydrates, with 39% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 490 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 960 mg | 42% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber L | 2,3 g | 8% |
| Total sugars L | 4,5 g | |
| Added sugars L | 1,9 g | 4% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 52%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for pan y productos horneados (median 10 g)
- Fiber2,3 gin the lowest quarter of pan y productos horneados (median 3,5 g)
- Sugars4,5 gabove the median for pan y productos horneados (median 3,1 g)
- Fat21 gabove the median for pan y productos horneados (median 16,7 g)
- Saturated fat13 gin the top quarter of pan y productos horneados (median 2,9 g)
- Sodium960 mgin the top quarter of pan y productos horneados (median 720 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256225430659
- Quantity
- 65 g
- Label serving
- 20 g
- Category
- Crackers (Appetizers)
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLÉ, BEURRE, assaisonnement (FROMAGES fondus en poudre 3,3%, arôme naturel [dont LAIT], sel, colorant : extrait de paprika), amidon modifié de maïs, huile de tournesol, poudre de LAIT partiellement écrémé, sirop de glucose, sucre, arôme naturel, LACTOSÉRUM en poudre, sel, poudres à lever : carbonates d'ammonium et carbonates de sodium. Traces éventuelles de fruits à coques et oeufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoButterAceite de girasolJarabe de glucosaAzúcarSalt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tranchettes saveur fromagère?
100 g of Tranchettes saveur fromagère has 490 kcal. Serving, 20 g (20 g): about 98 kcal.
Is Tranchettes saveur fromagère high in protein?
Tranchettes saveur fromagère contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 2,2 g in serving, 20 g (20 g). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 10 g).
How many carbs are in Tranchettes saveur fromagère?
Tranchettes saveur fromagère has 63 g of total carbohydrates per 100 g, including 2,3 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tranchettes saveur fromagère?
Tranchettes saveur fromagère contains 21 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).
How much sodium is in Tranchettes saveur fromagère?
100 g contains 960 mg of sodium, 42% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256225430659. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.