Tranchettes saveur fromagère
Packaged product Brød og bagværk U
Tranchettes saveur fromagère contains 490 kcal per 100 g. A serving, 20 g (20 g) provides about 98 kcal.
Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 490 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 960 mg | 42 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 52 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for brød og bagværk (median 10 g)
- Fiber2,3 gin the lowest quarter of brød og bagværk (median 3,4 g)
- Sugars4,5 gabove the median for brød og bagværk (median 3,2 g)
- Fat21 gabove the median for brød og bagværk (median 16,7 g)
- Saturated fat13 gin the top quarter of brød og bagværk (median 2,9 g)
- Sodium960 mgin the top quarter of brød og bagværk (median 720 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256225430659
- Quantity
- 65 g
- Label serving
- 20 g
- Category
- Krabber (Appetizers)
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLÉ, BEURRE, assaisonnement (FROMAGES fondus en poudre 3,3%, arôme naturel [dont LAIT], sel, colorant : extrait de paprika), amidon modifié de maïs, huile de tournesol, poudre de LAIT partiellement écrémé, sirop de glucose, sucre, arôme naturel, LACTOSÉRUM en poudre, sel, poudres à lever : carbonates d'ammonium et carbonates de sodium. Traces éventuelles de fruits à coques et oeufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSmørSolsikkeolieGlucosesirupSukkerSalt
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|---|---|---|---|---|
| Smoki fun pizza Štark | 490 | 11 g | 51 g | 27 g |
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| crispy & savoury Sea salt cracker Asda | 490 | 9,6 g | 61 g | 22 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tranchettes saveur fromagère?
100 g of Tranchettes saveur fromagère has 490 kcal. Serving, 20 g (20 g): about 98 kcal.
Is Tranchettes saveur fromagère high in protein?
Tranchettes saveur fromagère contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 2,2 g in serving, 20 g (20 g). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 10 g).
How many carbs are in Tranchettes saveur fromagère?
Tranchettes saveur fromagère has 63 g of total carbohydrates per 100 g, including 2,3 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tranchettes saveur fromagère?
Tranchettes saveur fromagère contains 21 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Tranchettes saveur fromagère?
100 g contains 960 mg of sodium, 42 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256225430659. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.