Tranches à la cannelle

Packaged product Dulces y postres Midor AG

Tranches à la cannelle contains 381 kcal per 100 g. A serving, 100 g (100 g) provides about 381 kcal.

Roughly 60% of its calories come from carbohydrates, with 34% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (411 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tranches à la cannelle by Midor AG, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
381kcal per 100 g
5,9 gprotein
56 gcarbohydrates
14 gfat
381kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 14 g 18%
Saturated fat L 3,5 g 18%
Sodium L 220 mg 10%
Total carbohydrates L 56 g 20%
Dietary fiber L 3,5 g 13%
Total sugars L 36 g
Added sugars L 59,3 g 119%
Protein L 5,9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 60%Fat: 34%381kcal / 100 g
  • Protein 6%
  • Carbohydrates 60%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for dulces y postres (median 6,2 g)
  • Fiber3,5 gabove the median for dulces y postres (median 1,6 g)
  • Sugars36 gbelow the median for dulces y postres (median 46,5 g)
  • Saturated fat3,5 gbelow the median for dulces y postres (median 3,7 g)
  • Sodium220 mgin the top quarter of dulces y postres (median 36 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Midor AG
Barcode
7613312206515
Quantity
405 g
Label serving
100 g
Category
Sugary cooking helpers
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, farine de blé, noisettes, épice (cannelle), sel de cuisine, poudres à lever: E 500, E 450, amidon de blé, malt d'orge, sucre glace.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoHazelnutSaltCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tranches à la cannelle?

100 g of Tranches à la cannelle has 381 kcal. Serving, 100 g (100 g): about 381 kcal.

How much protein is in Tranches à la cannelle?

Tranches à la cannelle contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 5,9 g in serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,2 g).

How many carbs are in Tranches à la cannelle?

Tranches à la cannelle has 56 g of total carbohydrates per 100 g, including 3,5 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tranches à la cannelle?

Tranches à la cannelle contains 14 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).

How much sodium is in Tranches à la cannelle?

100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312206515. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.