Tranches à la cannelle
Packaged product Sweets and Desserts Midor AG
Tranches à la cannelle contains 381 kcal per 100 g. A serving, 100 g (100 g) provides about 381 kcal.
Roughly 60% of its calories come from carbohydrates, with 34% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (411 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 36 g | |
| Added sugars L | 59.3 g | 119% |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 60%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gbelow the median for sweets and desserts (median 6.3 g)
- Fiber3.5 gabove the median for sweets and desserts (median 1.7 g)
- Sugars36 gbelow the median for sweets and desserts (median 45 g)
- Saturated fat3.5 gbelow the median for sweets and desserts (median 3.8 g)
- Sodium220 mgin the top quarter of sweets and desserts (median 36 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Midor AG
- Barcode
- 7613312206515
- Quantity
- 405 g
- Label serving
- 100 g
- Category
- Sugary cooking helpers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, farine de blé, noisettes, épice (cannelle), sel de cuisine, poudres à lever: E 500, E 450, amidon de blé, malt d'orge, sucre glace.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourHazelnutSaltCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Perełki cukrowe Dr. Oetker | 381 | 0.1 g | 95 g | 0 g |
| Préparation pour Crème Dessert Vanille France Délices | 377 | 0.1 g | 93 g | 0.1 g |
| Brown Sugar H-E-B | 375 | 0 g | 100 g | 0 g |
| Oats-cell harina de avena sabor galleta maria Procell | 374 | 16 g | 60.7 g | 7.5 g |
| Crème caramel Smart Chef | 388 | 0 g | 97.1 g | 0 g |
| Pâte à sucre paton blanc 250g U | 389 | 0.5 g | 87 g | 4.4 g |
| Pâte à sucre paton rouge U | 389 | 0.5 g | 87 g | 4.4 g |
| Pâte à sucre paton rose U | 389 | 0.5 g | 87 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613312206515. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.