Thin wheat, reduced fat crackers
Packaged product Pan y productos horneados Savoritz
Thin wheat, reduced fat crackers contains 414 kcal per 100 g. A serving, 29.0 g (29 g) provides about 120 kcal.
Roughly 67% of its calories come from carbohydrates, with 27% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 13,8 g | 18% |
| Saturated fat L | 3,4 g | 17% |
| Sodium L | 2.715 mg | 118% |
| Total carbohydrates L | 75,9 g | 28% |
| Dietary fiber L | 10,3 g | 37% |
| Total sugars L | 10,3 g | |
| Protein L | 6,9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 67%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,9 gbelow the median for pan y productos horneados (median 8 g)
- Fiber10,3 gin the top quarter of pan y productos horneados (median 2,3 g)
- Sugars10,3 gabove the median for pan y productos horneados (median 3,9 g)
- Fat13,8 gabove the median for pan y productos horneados (median 7 g)
- Saturated fat3,4 gabove the median for pan y productos horneados (median 1,6 g)
- Sodium2.715 mgin the top quarter of pan y productos horneados (median 409 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Savoritz
- Barcode
- 4099100309607
- Label serving
- 29.0 g
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fruity Tootsie Roll Eggs Tootsie Roll | 414 | 0 g | 82,8 g | 6,9 g |
| Hershey’s Smores Kit Graham Crackers Hershey’s | 414 | 6,9 g | 75,9 g | 10,3 g |
| Salvado Bran Crackers granix | 414 | 13,8 g | 69 g | 12,1 g |
| Sea Salt Down East Crackers Stonewall Kitchen | 414 | 10,3 g | 65,5 g | 12,1 g |
| Rice Crackers Good Thins | 414 | 6,9 g | 82,8 g | 6,9 g |
| Rice Crackers Good thins | 414 | 6,9 g | 82,8 g | 6,9 g |
| Bungo chocomochi Orion | 414 | 6,9 g | 56,9 g | 19 g |
| Sourdough Crackers Peter’s Yard | 414 | 11 g | 67 g | 9,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thin wheat, reduced fat crackers?
100 g of Thin wheat, reduced fat crackers has 414 kcal. Serving, 29.0 g (29 g): about 120 kcal.
How much protein is in Thin wheat, reduced fat crackers?
Thin wheat, reduced fat crackers contains 6,9 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 29.0 g (29 g). About 6% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).
How many carbs are in Thin wheat, reduced fat crackers?
Thin wheat, reduced fat crackers has 75,9 g of total carbohydrates per 100 g, including 10,3 g of fiber and 10,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thin wheat, reduced fat crackers?
Thin wheat, reduced fat crackers contains 13,8 g of fat per 100 g, of which 3,4 g is saturated (17% of the Daily Value).
How much sodium is in Thin wheat, reduced fat crackers?
100 g contains 2.715 mg of sodium, 118% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100309607. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.