Thai Red Curry
Packaged product Comidas y Platos Conimex
Thai Red Curry contains 142 kcal per 100 g. A serving, 1 portion, 22.5 g (22,5 g) provides about 32 kcal.
Roughly 56% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 122 kcal per 100 g across 43 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 8,5 g | 11% |
| Saturated fat L | 0,7 g | 4% |
| Sodium L | 1.888 mg | 82% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 8,4 g | |
| Added sugars L | 1,5 g | 3% |
| Protein L | 2,2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 38%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,2 gbelow the median for comidas y platos (median 3 g)
- Fiber0 gin the lowest quarter of comidas y platos (median 3 g)
- Sugars8,4 gin the top quarter of comidas y platos (median 6,7 g)
- Fat8,5 gabove the median for comidas y platos (median 5,4 g)
- Saturated fat0,7 gbelow the median for comidas y platos (median 1,3 g)
- Sodium1.888 mgbelow the median for comidas y platos (median 2.520 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Conimex
- Barcode
- 8720182602343
- Quantity
- 90g
- Label serving
- 1 portion (22.5 g)
- Category
- Pasteles de curry rojo
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rode chilipeper puree 21%, citroengras 15,8%, knoflook, ui, laoswortel 9,6%, raapzaadolie, zout, palmsuiker, citroensap, gemodificeerd zetmeel, specerijen (koriander, komijn), Kaffir limoenblad, natuurlijk aroma, kleurstof: paprika-extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AjoCebollaAceite violado (canla)SaltAzúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| RED curry paste Valcom Authentic Thai | 142 | 1,7 g | 3,8 g | 12,1 g |
| Rote Curry Paste Rewe | 143 | 5,2 g | 24,6 g | 2,2 g |
| Red Curry Paste Aroma Interplus | 140 | 5 g | 25 g | 2 g |
| Red Curry Paste Cock | 134 | 4,2 g | 13 g | 6,1 g |
| Pâte de curry rouge Exotic Food | 153 | 3,1 g | 11 g | 9,1 g |
| Thai Red Curry Lidl | 130 | 1,1 g | 9,2 g | 9,6 g |
| thai red curry paste Marks & Spencer | 128 | 1,3 g | 11,3 g | 8,3 g |
| Chinese curry paste fused | 125 | 2,1 g | 17,2 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Red Curry?
100 g of Thai Red Curry has 142 kcal. Serving, 1 portion, 22.5 g (22,5 g): about 32 kcal.
How much protein is in Thai Red Curry?
Thai Red Curry contains 2,2 g of protein per 100 g (4% of the 50 g Daily Value), or 0,5 g in serving, 1 portion, 22.5 g (22,5 g). About 6% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 3 g).
How many carbs are in Thai Red Curry?
Thai Red Curry has 13 g of total carbohydrates per 100 g, including 0 g of fiber and 8,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai Red Curry?
Thai Red Curry contains 8,5 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).
How much sodium is in Thai Red Curry?
100 g contains 1.888 mg of sodium, 82% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8720182602343. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de junio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.