Thai green curry paste
Packaged product Comidas y Platos Lidl
Thai green curry paste contains 72 kcal per 100 g. A serving, 25 g (25 g) provides about 18 kcal.
Roughly 53% of its calories come from fat, with 43% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (76 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 4,1 g | 5% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 7,5 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 3,1 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 0,6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 43%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gin the lowest quarter of comidas y platos (median 1,5 g)
- Sugars3,1 gin the lowest quarter of comidas y platos (median 5,2 g)
- Fat4,1 gabove the median for comidas y platos (median 3,4 g)
- Saturated fat0,3 gbelow the median for comidas y platos (median 0,42 g)
- Sodium232 mgin the lowest quarter of comidas y platos (median 400 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 20015886
- Label serving
- 25 g
- Category
- comestibles
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, garlic purée, 5% green chil, 5% lemongrass, modified maize starch (sulphites rapeseed oil, lime juice from concentrate (lime juice, preservatives: sodium metabisulphite, potassium metabisulphite), galangal, thai basil sugar (sulphites), fish sauce (anchovwy extract (fish), salt, sugar), 2% kaffir lime leaves, turmeric, allergy me ingredients
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Tomate frito con aceite de oliva virgen extra Orlando | 72 | 1,2 g | 8,1 g | 3,6 g |
| Tomate Frito Pedro Luis | 72 | 0,9 g | 4,7 g | 5,3 g |
| Tomate frito aceite de oliva Orlando | 72 | 1,2 g | 8,1 g | 3,6 g |
| Tomate frito con aceite de oliva virgen extra Orlando | 72 | 1,2 g | 8,1 g | 3,6 g |
| Tomate frito refogado bio Alteza | 72 | 0,9 g | 4,7 g | 5,3 g |
| Tomate frito con aceite de oliva virgen extra Spar | 72 | 0,9 g | 4,7 g | 5,3 g |
| Tomate frito Bonpreu | 72 | 1,2 g | 8,9 g | 3,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai green curry paste?
100 g of Thai green curry paste has 72 kcal. Serving, 25 g (25 g): about 18 kcal.
How much protein is in Thai green curry paste?
Thai green curry paste contains 0,6 g of protein per 100 g (1% of the 50 g Daily Value), or 0,15 g in serving, 25 g (25 g). About 3% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 1,5 g).
How many carbs are in Thai green curry paste?
Thai green curry paste has 7,5 g of total carbohydrates per 100 g, including 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai green curry paste?
Thai green curry paste contains 4,1 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in Thai green curry paste?
100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20015886. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.