Thai green curry paste
Packaged product Måltider og disketter Lidl
Thai green curry paste contains 72 kcal per 100 g. A serving, 25 g (25 g) provides about 18 kcal.
Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (76 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 4,1 g | 5 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 232 mg | 10 % |
| Total carbohydrates L | 7,5 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,1 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 0,6 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 43 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gin the lowest quarter of måltider og disketter (median 1,5 g)
- Sugars3,1 gin the lowest quarter of måltider og disketter (median 5,2 g)
- Fat4,1 gabove the median for måltider og disketter (median 3,4 g)
- Saturated fat0,3 gbelow the median for måltider og disketter (median 0,42 g)
- Sodium232 mgin the lowest quarter of måltider og disketter (median 400 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 20015886
- Label serving
- 25 g
- Category
- dagligvarer
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, garlic purée, 5% green chil, 5% lemongrass, modified maize starch (sulphites rapeseed oil, lime juice from concentrate (lime juice, preservatives: sodium metabisulphite, potassium metabisulphite), galangal, thai basil sugar (sulphites), fish sauce (anchovwy extract (fish), salt, sugar), 2% kaffir lime leaves, turmeric, allergy me ingredients
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Tomate frito con aceite de oliva virgen extra Orlando | 72 | 1,2 g | 8,1 g | 3,6 g |
| Tomate Frito Pedro Luis | 72 | 0,9 g | 4,7 g | 5,3 g |
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| Tomate frito con aceite de oliva virgen extra Orlando | 72 | 1,2 g | 8,1 g | 3,6 g |
| Tomate frito refogado bio Alteza | 72 | 0,9 g | 4,7 g | 5,3 g |
| Tomate frito con aceite de oliva virgen extra Spar | 72 | 0,9 g | 4,7 g | 5,3 g |
| Tomate frito Bonpreu | 72 | 1,2 g | 8,9 g | 3,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai green curry paste?
100 g of Thai green curry paste has 72 kcal. Serving, 25 g (25 g): about 18 kcal.
How much protein is in Thai green curry paste?
Thai green curry paste contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,15 g in serving, 25 g (25 g). About 3 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 1,5 g).
How many carbs are in Thai green curry paste?
Thai green curry paste has 7,5 g of total carbohydrates per 100 g, including 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai green curry paste?
Thai green curry paste contains 4,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Thai green curry paste?
100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20015886. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.