Tango Blackito 6 Biscuits
Packaged product Dulces y postres bimo
Tango Blackito 6 Biscuits contains 474 kcal per 100 g. A serving, 100 g (100 g) provides about 474 kcal.
Roughly 59% of its calories come from carbohydrates, with 36% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 9,3 g | 47% |
| Sodium L | 156 mg | 7% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 29 g | |
| Protein L | 5,6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 59%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gbelow the median for dulces y postres (median 6,4 g)
- Fiber1 gin the lowest quarter of dulces y postres (median 3 g)
- Sugars29 gabove the median for dulces y postres (median 27 g)
- Saturated fat9,3 gabove the median for dulces y postres (median 7,6 g)
- Sodium156 mgbelow the median for dulces y postres (median 250 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
farine de blé. sucre. caramel. syrup. pear. huile végétale. cacao maigre en poudre. poudre à lever
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcar
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|---|---|---|---|---|
| Digestive Farmlite | 474 | 7,7 g | 68,4 g | 20,2 g |
| First Crop Butter Cookies First Crop | 474 | 6,8 g | 70,3 g | 18,3 g |
| Frollini con riso e latte Unes | 474 | 7 g | 70 g | 18 g |
| Eugenia Dobrogea | 474 | 4,8 g | 66,8 g | 20,7 g |
| Palmisano burano Palmisano | 474 | 7,9 g | 69,6 g | 18,1 g |
| Choco noisette La Pierre qui Tourne | 474 | 6,3 g | 52 g | 26 g |
| Chokis Dulmart | 474 | 10,4 g | 58 g | 21,2 g |
| Digestive Britain | 474 | 7,1 g | 62,9 g | 21,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tango Blackito 6 Biscuits?
100 g of Tango Blackito 6 Biscuits has 474 kcal. Serving, 100 g (100 g): about 474 kcal.
How much protein is in Tango Blackito 6 Biscuits?
Tango Blackito 6 Biscuits contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 5,6 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).
How many carbs are in Tango Blackito 6 Biscuits?
Tango Blackito 6 Biscuits has 69 g of total carbohydrates per 100 g, including 1 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tango Blackito 6 Biscuits?
Tango Blackito 6 Biscuits contains 19 g of fat per 100 g, of which 9,3 g is saturated (47% of the Daily Value).
How much sodium is in Tango Blackito 6 Biscuits?
100 g contains 156 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de mayo de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6111031004029. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de mayo de 2022. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.