Tagliatelle

Packaged product Grainas y Pasta Verrigni

Tagliatelle contains 357 kcal per 100 g. A serving, 56 g (56 g) provides about 200 kcal.

Roughly 90% of its calories come from carbohydrates, with 8% from protein and 2% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tagliatelle by Verrigni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
7,1 gprotein
80,4 gcarbohydrates
0,89 gfat
200kcal in serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 0,89 g 1%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 80,4 g 29%
Dietary fiber L 1,8 g 6%
Total sugars L 0 g
Protein L 7,1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 90%Fat: 2%357kcal / 100 g
  • Protein 8%
  • Carbohydrates 90%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gbelow the median for grainas y pasta (median 9,3 g)
  • Fiber1,8 gin the lowest quarter of grainas y pasta (median 6,7 g)
  • Sugars0 gin the lowest quarter of grainas y pasta (median 12 g)
  • Fat0,89 gin the lowest quarter of grainas y pasta (median 5 g)
  • Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,55 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 222 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Verrigni
Barcode
8032591572170
Quantity
250 g
Label serving
56 g
Category
Cereales y sus productos
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Kamut fusilli Ancient Gran Pasta Wegmans Organic 357 14,3 g 69,6 g 0,89 g
Organic Brown Rice Pasta Elbows Rizopia 357 7,1 g 76,8 g 2,7 g
Bronze cut trottole Prestige 357 10,7 g 75 g 1,8 g
Penne Rigate n20 La Molisana 357 15 g 65 g 2 g
Organic original instant oatmeal, original O Organics 357 14,3 g 67,9 g 7,1 g
Instant grits country bacon flavor Quaker 357 10,7 g 75 g 1,8 g
Raspberry breakfast cereal Kellogg's 357 7,1 g 88,1 g 1,2 g
Instant grits Quaker 357 9,5 g 76,2 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tagliatelle?

100 g of Tagliatelle has 357 kcal. Serving, 56 g (56 g): about 200 kcal.

How much protein is in Tagliatelle?

Tagliatelle contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 56 g (56 g). About 8% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 9,3 g).

How many carbs are in Tagliatelle?

Tagliatelle has 80,4 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tagliatelle?

Tagliatelle contains 0,89 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Tagliatelle?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8032591572170. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.