Suisses Chocolat

Packaged product Dulces y postres Leclerc

Suisses Chocolat contains 325 kcal per 100 g. A serving, 120 g (120 g) provides about 390 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 377 kcal per 100 g across 164 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Suisses Chocolat by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
325kcal per 100 g
5 gprotein
40 gcarbohydrates
15 gfat
390kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 15 g 19%
Saturated fat L 9,8 g 49%
Sodium L 336 mg 15%
Total carbohydrates L 40 g 15%
Dietary fiber not reported
Total sugars L 15 g
Added sugars L 14,4 g 29%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%325kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of dulces y postres (median 6,7 g)
  • Sugars15 gbelow the median for dulces y postres (median 16 g)
  • Fat15 gbelow the median for dulces y postres (median 17 g)
  • Saturated fat9,8 gabove the median for dulces y postres (median 9,2 g)
  • Sodium336 mgabove the median for dulces y postres (median 318 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
0210079023613
Quantity
720 g (6 unités de 120 g)
Label serving
120 g
Category
Viennoiseries
Packaging
fr:coque-plastique-transparente
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine (BLE), eau, BEURRE (LAIT) 15%, sucre, pâte de cacao, levure, amidon modifié, sel, crème en poudre (LAIT), LACTOPROTEINES, lactosérum en poudre (LAIT), poudre de LAIT écrémé, beurre de cacao, stabilisant : E450, E516, épaississant : E401, émulsifiant (E472e, lécithine de SOJA), arômes ; colorant (extrait de carotte) ; GLUTEN de BLE, enzymes, agents de traitement de la farine : acide ascorbique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterAzúcarLevaduraSaltCremaManteca de cacaoHarina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Suisses Chocolat?

100 g of Suisses Chocolat has 325 kcal. Serving, 120 g (120 g): about 390 kcal.

How much protein is in Suisses Chocolat?

Suisses Chocolat contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 6 g in serving, 120 g (120 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,7 g).

How many carbs are in Suisses Chocolat?

Suisses Chocolat has 40 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Suisses Chocolat?

Suisses Chocolat contains 15 g of fat per 100 g, of which 9,8 g is saturated (49% of the Daily Value).

How much sodium is in Suisses Chocolat?

100 g contains 336 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0210079023613. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.