Stracciatella
Packaged product Dulces y postres Qualité & Prix
Stracciatella contains 201 kcal per 100 g. A serving, 50 g (50 g) provides about 101 kcal.
Roughly 56% of its calories come from carbohydrates, with 36% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (210 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 201 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 4,5 g | 23% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 24 g | |
| Added sugars L | 19,8 g | 40% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 56%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the top quarter of dulces y postres (median 3,4 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 0,5 g)
- Sugars24 gabove the median for dulces y postres (median 22,9 g)
- Fat8 gbelow the median for dulces y postres (median 9,9 g)
- Saturated fat4,5 gin the lowest quarter of dulces y postres (median 6,5 g)
- Sodium40 mgin the lowest quarter of dulces y postres (median 60 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Qualité & Prix
- Barcode
- 7613356074668
- Quantity
- 1050 g / 2000 ml
- Label serving
- 50 g
- Category
- Bañeras de helado
- Packaging
- Plastic,frozen,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
skimmed milk 38 % (swiss), skim milk concentrate 21 % (switzerland), cream 11 % (switzerland), cane sugar, glucose syrup, dextrose, cocoa paste to 2.5 %, cocoa butter*, emulsifier (e 471), stabilisers (e 410, e 407), flavour,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCremaAzúcarJarabe de glucosaManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schoko Vanille Eis Gut & Günstig | 201 | 1,9 g | 25 g | 10,2 g |
| Madagascar Vanilla Ice Cream Lazza | 201 | 3,8 g | 24 g | 10 g |
| Glaces de Marc Speculoos Glaces de Marc | 201 | 4,7 g | 28 g | 8,3 g |
| Gelato Mancuso | 201 | 2,2 g | 27,4 g | 9 g |
| Crème glacée spéculoos Les Glaces du Verger | 201 | 0 g | 24 g | 11 g |
| Crème glacée Spéculoos Les Glaces du Verger | 201 | 0 g | 24 g | 11 g |
| gelato crema e caffe' al torroncino Consilia | 201 | 3,1 g | 29 g | 8 g |
| Crème glacée à la violette ERHARD Erhard | 201 | 2,7 g | 25 g | 9,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stracciatella?
100 g of Stracciatella has 201 kcal. Serving, 50 g (50 g): about 101 kcal.
How much protein is in Stracciatella?
Stracciatella contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 2 g in serving, 50 g (50 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,4 g).
How many carbs are in Stracciatella?
Stracciatella has 28 g of total carbohydrates per 100 g, including 0 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stracciatella?
Stracciatella contains 8 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).
How much sodium is in Stracciatella?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613356074668. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.