Steak
Packaged product Comidas y Platos Deluxe
Steak contains 252 kcal per 100 g. A serving, 150 g (150 g) provides about 378 kcal.
Roughly 67% of its calories come from fat, with 29% from protein and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 18,7 g | 24% |
| Saturated fat L | 7,8 g | 39% |
| Sodium L | 288 mg | 13% |
| Total carbohydrates L | 2,8 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,027 g | 0,1% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 4%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gbelow the median for comidas y platos (median 19 g)
- Fiber0 gin the lowest quarter of comidas y platos (median 0,12 g)
- Fat18,7 gin the top quarter of comidas y platos (median 16 g)
- Saturated fat7,8 gabove the median for comidas y platos (median 7,3 g)
- Sodium288 mgbelow the median for comidas y platos (median 292 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 4056489933403
- Label serving
- 150 g
- Category
- Hamburguesa con base de carne con 15% de grasa
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients 50% Irish Beef Chuck, 43% Irish Beef Brisket, Seasoning (Pea Fibre, Pea Starch, Potato Starch, Salt, Rice Flour, Natural Flavouring, Dextrose, Yeast Extract Powder, Preservative: Sodium Metabisulphite). Additional In See reverse f Produced in protective a
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak?
100 g of Steak has 252 kcal. Serving, 150 g (150 g): about 378 kcal.
Is Steak high in protein?
Steak contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 27 g in serving, 150 g (150 g). About 29% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 19 g).
How many carbs are in Steak?
Steak has 2,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steak?
Steak contains 18,7 g of fat per 100 g, of which 7,8 g is saturated (39% of the Daily Value).
How much sodium is in Steak?
100 g contains 288 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489933403. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.