Spinach and pine nut pasta

Packaged product Grainas y Pasta Deluxe

Spinach and pine nut pasta contains 228 kcal per 100 g. A serving, 0.5 pack, 107.5 g (108 g) provides about 245 kcal.

Roughly 47% of its calories come from carbohydrates, with 39% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 188 kcal per 100 g across 186 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spinach and pine nut pasta by Deluxe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
228kcal per 100 g
8 gprotein
27,9 gcarbohydrates
10,3 gfat
245kcal in serving, 0.5 pack, 107.5 g (108 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 10,3 g 13%
Saturated fat L 2,1 g 11%
Sodium L 393 mg 17%
Total carbohydrates L 27,9 g 10%
Dietary fiber L 2,8 g 10%
Total sugars L 1,7 g
Added sugars L 0,49 g 1%
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 47%Fat: 39%228kcal / 100 g
  • Protein 14%
  • Carbohydrates 47%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of grainas y pasta (median 5,1 g)
  • Fiber2,8 gin the top quarter of grainas y pasta (median 1,6 g)
  • Sugars1,7 gin the lowest quarter of grainas y pasta (median 2,9 g)
  • Fat10,3 gabove the median for grainas y pasta (median 9,8 g)
  • Saturated fat2,1 gin the top quarter of grainas y pasta (median 1,5 g)
  • Sodium393 mgabove the median for grainas y pasta (median 386 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Deluxe
Barcode
20421441
Quantity
215 g
Label serving
0.5 pack (107.5 g)
Category
Ensaladas de pasta
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ingredients 62% cooked riccioli pasta (durum wheat semolina, water), rapeseed oil, 5% regato cheese (regato cheese (milk), potato starch), basil, water, 3,5% spinach, lemon juice, pecorino cheese (milk), 1% pine nuts, red wine vinegar, salt, garlic purée, sugar, cracked black pepper, preservative: potassium sorbate, acid: citric acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)VinegarSaltAjoAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spinach and pine nut pasta?

100 g of Spinach and pine nut pasta has 228 kcal. Serving, 0.5 pack, 107.5 g (108 g): about 245 kcal.

How much protein is in Spinach and pine nut pasta?

Spinach and pine nut pasta contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 8,6 g in serving, 0.5 pack, 107.5 g (108 g). About 14% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 5,1 g).

How many carbs are in Spinach and pine nut pasta?

Spinach and pine nut pasta has 27,9 g of total carbohydrates per 100 g, including 2,8 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spinach and pine nut pasta?

Spinach and pine nut pasta contains 10,3 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).

How much sodium is in Spinach and pine nut pasta?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de julio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20421441. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de julio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.