Spicy Garlic Dressing ZERO
Packaged product Gordas y aceites Rabeko
Spicy Garlic Dressing ZERO contains 59 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 59 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 3,1 g | 4% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 551 mg | 24% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 0,6 g | 2% |
| Total sugars L | 0,1 g | |
| Protein L | 0,6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gbelow the median for gordas y aceites (median 0,7 g)
- Fiber0,6 gin the top quarter of gordas y aceites (median 0 g)
- Sugars0,1 gin the lowest quarter of gordas y aceites (median 5,3 g)
- Fat3,1 gin the lowest quarter of gordas y aceites (median 26,7 g)
- Saturated fat0,3 gin the lowest quarter of gordas y aceites (median 3,3 g)
- Sodium551 mgbelow the median for gordas y aceites (median 700 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rabeko
- Barcode
- 5413285002402
- Quantity
- 425 ml
- Label serving
- 1 portion (100 g)
- Category
- Aderezos salados
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Fat free salad dressing Bramwells | 59 | 0,5 g | 14 g | 0,5 g |
| Zero Sauce Spicy Garlic Flavour Wispy | 59 | 6 g | 6 g | 3,1 g |
| Italian Fat Free Dressing Kraft | 59 | 0 g | 9,4 g | 0 g |
| Greek with Feta & Oregano Dressing Kraft | 60 | 0,3 g | 3 g | 5 g |
| Vinaigrette Ranch trois fromages Kraft | 60 | 0,2 g | 1 g | 6 g |
| Balsamico Thomy | 61 | 0,5 g | 7,4 g | 2,6 g |
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| Honry and mustard dressing Asda | 62 | 0,5 g | 11 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicy Garlic Dressing ZERO?
100 g of Spicy Garlic Dressing ZERO has 59 kcal. Serving, 1 portion, 100 g (100 g): about 59 kcal.
How much protein is in Spicy Garlic Dressing ZERO?
Spicy Garlic Dressing ZERO contains 0,6 g of protein per 100 g (1% of the 50 g Daily Value), or 0,6 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other gordas y aceites, that is below the median (median 0,7 g).
How many carbs are in Spicy Garlic Dressing ZERO?
Spicy Garlic Dressing ZERO has 6 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spicy Garlic Dressing ZERO?
Spicy Garlic Dressing ZERO contains 3,1 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in Spicy Garlic Dressing ZERO?
100 g contains 551 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5413285002402. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.