Spelt cakes
Packaged product Dulces y postres Gemini
Spelt cakes contains 375 kcal per 100 g. A serving, 4 cakes, 24 g (24 g) provides about 90 kcal.
Roughly 81% of its calories come from carbohydrates, with 14% from protein and 5% from fat (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 2,1 g | 3% |
| Saturated fat L | 0,42 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 41,7 mg | 2% |
| Total carbohydrates L | 72,9 g | 27% |
| Dietary fiber L | 6,3 g | 22% |
| Total sugars L | 0,83 g | |
| Protein L | 12,5 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 81%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,5 gin the top quarter of dulces y postres (median 5,7 g)
- Fiber6,3 gin the top quarter of dulces y postres (median 2 g)
- Sugars0,83 gin the lowest quarter of dulces y postres (median 21,2 g)
- Fat2,1 gin the lowest quarter of dulces y postres (median 13,3 g)
- Saturated fat0,42 gin the lowest quarter of dulces y postres (median 5,5 g)
- Sodium41,7 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gemini
- Barcode
- 0854721007257
- Label serving
- 4 cakes (24 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spelt cakes?
100 g of Spelt cakes has 375 kcal. Serving, 4 cakes, 24 g (24 g): about 90 kcal.
Is Spelt cakes high in protein?
Spelt cakes contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 3 g in serving, 4 cakes, 24 g (24 g). About 14% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).
How many carbs are in Spelt cakes?
Spelt cakes has 72,9 g of total carbohydrates per 100 g, including 6,3 g of fiber and 0,83 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spelt cakes?
Spelt cakes contains 2,1 g of fat per 100 g, of which 0,42 g is saturated (2% of the Daily Value).
How much sodium is in Spelt cakes?
100 g contains 41,7 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0854721007257. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de diciembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.