Spécial pâtes
Packaged product Dairy and Eggs Carrefour
Spécial pâtes contains 324 kcal per 100 g. A serving, 100 g (100 g) provides about 324 kcal.
Roughly 67% of its calories come from fat, with 32% from protein and 1% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 360 kcal per 100 g across 1.164 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 1 g | 0,4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 26 g | 52% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 1%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26 gabove the median for dairy and eggs (median 25 g)
- Sugars1 gin the top quarter of dairy and eggs (median 0,1 g)
- Fat24 gbelow the median for dairy and eggs (median 27,3 g)
- Saturated fat16 gbelow the median for dairy and eggs (median 17,9 g)
- Sodium320 mgin the lowest quarter of dairy and eggs (median 643 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 3560070910489
- Quantity
- 150 g
- Label serving
- 100 g
- Category
- Queso rallado
- Packaging
- Plastic,bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mozzarella 60% (_lait_ pasteurisé de vache, sel, ferments _lactiques_, coagulant microbien), Emmental Français 35% (_lait_ pasteurisé de vache, sel, ferments _lactiques_, coagulant microbien), Parmigiano Reggiano AOP 5% (_lait_* cru de vache, sel, présure). *Conformément à l'AOP, le lait est collecté dans la zone AOP Parmigiano Reggiano définie.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mélange râpé Transgourmet | 324 | 25 g | 2 g | 24 g |
| Mélange Râpé Mozzarella et Emmental Brake | 324 | 25 g | 2 g | 24 g |
| Edamer fein-aromatisch gerieben K-Classic | 324 | 25 g | 3 g | 23 g |
| Pizzakäse gerieben Edeka | 324 | 26 g | 2 g | 23,3 g |
| Edamer K-Classic | 324 | 25 g | 3 g | 23 g |
| Fromage Râpé Spécial Pizza Marque Repère | 324 | 26 g | 1 g | 24 g |
| Arki juustoraaste Valio | 324 | 28 g | 0 g | 23 g |
| Pizza Blend Shredded Cheese coles | 324 | 26 g | 1 g | 26,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spécial pâtes?
100 g of Spécial pâtes has 324 kcal. Serving, 100 g (100 g): about 324 kcal.
Is Spécial pâtes high in protein?
Spécial pâtes contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 26 g in serving, 100 g (100 g). About 32% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 25 g).
How many carbs are in Spécial pâtes?
Spécial pâtes has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spécial pâtes?
Spécial pâtes contains 24 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
How much sodium is in Spécial pâtes?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560070910489. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.