spanish olives
Packaged product Verduras Loreto
Spanish olives contains 179 kcal per 100 g. A serving, 14 g, 14 g (14 g) provides about 25 kcal.
Roughly 85% of its calories come from fat, with 15% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 148 kcal per 100 g across 86 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 17,9 g | 23% |
| Saturated fat L | 3,6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1.357 mg | 59% |
| Total carbohydrates L | 7,1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 15%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of verduras (median 1 g)
- Fat17,9 gin the top quarter of verduras (median 15 g)
- Saturated fat3,6 gin the top quarter of verduras (median 3 g)
- Sodium1.357 mgbelow the median for verduras (median 1.400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 7,1 g |
|---|---|
| Grasa poliinsaturada L | 0 g |
Product details
- Brand
- Loreto
- Barcode
- 0837643100107
- Label serving
- 14 g (14 g)
- Category
- Aceitunas sofocadas
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, green olives, cheese stuffing 9,5% over dr. wt. (water, gelling agent: sodium alginate, blue cheese powder (milk, rennet, whey, cheese culture, molds: penicillium roquefortii, emulsifier: sodium phosphate and salt) and artificial flavor), salt, flavor enhancer: monosodium glutamate, acidity regulators: lactic acid and citric acid, antioxidant: ascorbic acid, artificial flavor. mechanically pitted.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spanish Olives, Stuffed With Pimiento Loreto | 179 | 0 g | 7,1 g | 17,9 g |
| Greek jalapeño garlic stuffed olives Delallo | 179 | 0 g | 7,1 g | 17,9 g |
| Bleu Cheese stuffed Olives Mario | 179 | 7,1 g | 0 g | 14,3 g |
| Aceitunas Manzanilla Sabor Anchoa El Cultivador | 177 | 1,4 g | 0 g | 18,5 g |
| Stuffed Sweet Peppers With Olive Oil Victoria | 176 | 3,5 g | 26,5 g | 5,3 g |
| Grüne Oliven mit Frischkäse Zitrone Perla Deutschland GmbH | 182 | 1,8 g | 2,3 g | 18 g |
| Olives au Fromage Carrefour | 175 | 5 g | 1,7 g | 16 g |
| Olives à La Farce D'ail Bte 1 / 4 300g Ederki | 173 | 1,2 g | 0 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in spanish olives?
100 g of spanish olives has 179 kcal. Serving, 14 g, 14 g (14 g): about 25 kcal.
How much protein is in spanish olives?
Spanish olives contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 14 g, 14 g (14 g). About 0% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 1 g).
How many carbs are in spanish olives?
Spanish olives has 7,1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in spanish olives?
Spanish olives contains 17,9 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).
How much sodium is in spanish olives?
100 g contains 1.357 mg of sodium, 59% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de julio de 2023. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0837643100107. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de julio de 2023. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.