Spaghetti
Packaged product Grainas y Pasta Marque Repère
Spaghetti contains 351 kcal per 100 g. A serving, 62.5 g (62,5 g) provides about 219 kcal.
Roughly 82% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (354 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 1,4 g | 2% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 11,8 mg | 0,5% |
| Total carbohydrates L | 71 g | 26% |
| Dietary fiber L | 3,2 g | 11% |
| Total sugars L | 3,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 82%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3,2 gabove the median for grainas y pasta (median 3,1 g)
- Sugars3,4 gabove the median for grainas y pasta (median 3,2 g)
- Fat1,4 gbelow the median for grainas y pasta (median 1,5 g)
- Sodium11,8 mgin the top quarter of grainas y pasta (median 4 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700009796
- Quantity
- 500 g
- Label serving
- 62.5 g
- Category
- Espagueti de trigo duro
- Packaging
- fr:sachet-plastique
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semoule de blé dur de qualité supérieure. Traces d´œufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spaghetti Aldi | 351 | 12 g | 71 g | 1,4 g |
| Spaghetti trafilata al bronzo El Corte Inglés | 351 | 11 g | 70 g | 1 g |
| Spaghetti Garofalo | 351 | 12 g | 72 g | 0 g |
| Spaghetti con piselli senza glutine De Cecco | 351 | 13 g | 70 g | 1,4 g |
| Spaghetti No 3 Liguori | 351 | 14,5 g | 69 g | 1,2 g |
| Spaghetti integrali Bennet | 351 | 14 g | 65 g | 2,5 g |
| Spaghetti Santa lucia | 351 | 12 g | 72 g | 1 g |
| Spaghetti Hartweizen Bio-Zentrale Naturprodukte GmbH | 351 | 11 g | 72 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti?
100 g of Spaghetti has 351 kcal. Serving, 62.5 g (62,5 g): about 219 kcal.
Is Spaghetti high in protein?
Spaghetti contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 7,5 g in serving, 62.5 g (62,5 g). About 14% of its calories come from protein.
How many carbs are in Spaghetti?
Spaghetti has 71 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti?
Spaghetti contains 1,4 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in Spaghetti?
100 g contains 11,8 mg of sodium, 0,5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700009796. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.