Soy Isolate Vanilla

Packaged product Frijoles y legumbres Bodylab

Soy Isolate Vanilla contains 388 kcal per 100 g. A serving, 30.0 g (30 g) provides about 116 kcal.

Roughly 96% of its calories come from protein, with 3% from carbohydrates and 1% from fat (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

388kcal per 100 g
90 gprotein
2,5 gcarbohydrates
0,5 gfat
116kcal in serving, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Sodium not reported
Total carbohydrates L 2,5 g 0,9%
Dietary fiber not reported
Total sugars L 1 g
Protein L 90 g 180%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 96%Carbohydrates: 3%Fat: 1%388kcal / 100 g
  • Protein 96%
  • Carbohydrates 3%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein90 gin the top quarter of frijoles y legumbres (median 6,4 g)
  • Sugars1 gbelow the median for frijoles y legumbres (median 2,6 g)
  • Fat0,5 gbelow the median for frijoles y legumbres (median 2,1 g)
  • Saturated fat0,1 gbelow the median for frijoles y legumbres (median 0,32 g)
  • Protein per 100 kcal23,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bodylab
Barcode
00100119
Label serving
30.0 g
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cowboy BBQ quick pinto beans and rice Yumbini 388 14,3 g 66,3 g 6,1 g
Spearmint Tic Tac 388 0,1 g 95,9 g 0,4 g
Wasabi Peas Frankho Foods 388 16,8 g 60,4 g 9 g
Pea protein isolate Myvegan 388 80 g 2,6 g 5,5 g
Hummus Smoky Paprika Oswald 388 17,2 g 36,1 g 15,4 g
Soy protein isolate BODYLAB 388 90 g 2 g 0,5 g
Sari leblebi Baktat 388 22 g 51 g 7,4 g
Fried Green Peas (Wasabi Mame) Imoto Toka Co.- Ltd. 388 17,6 g 67 g 7,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soy Isolate Vanilla?

100 g of Soy Isolate Vanilla has 388 kcal. Serving, 30.0 g (30 g): about 116 kcal.

Is Soy Isolate Vanilla high in protein?

Soy Isolate Vanilla contains 90 g of protein per 100 g (180% of the 50 g Daily Value), or 27 g in serving, 30.0 g (30 g). About 96% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,4 g).

How many carbs are in Soy Isolate Vanilla?

Soy Isolate Vanilla has 2,5 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soy Isolate Vanilla?

Soy Isolate Vanilla contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00100119. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.